Beverages: Technology, Chemistry and Microbiology (Food Products)

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9780412457203: Beverages: Technology, Chemistry and Microbiology (Food Products)

Beverages form an extremely diverse sector of the food industry and one that is of major economic importance this book provides a fully comprehensive account of the technology and science of this food product group Beverages provides integrated coverage in a user friendly way and is the second of an important series dealing with major food product groups

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Varnum, A.
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Varnam, A.
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Book Description Springer, 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9780412457203_lsuk

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Alan H. VarnAm, J. P. Sutherland, A. Varnum
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Book Description Chapman and Hall, United Kingdom, 1994. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Beverages provides thorough and integrated coverage in a user-friendly way, and is the second of an important series dealing with major food product groups. It is an invaluable learning and teaching aid and is also of great use to the food industry and regulatory personnel. Softcover reprint of the original 1st ed. 1994. Bookseller Inventory # AAV9780412457203

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Book Description Chapman and Hall, 1994. PAP. Book Condition: New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IQ-9780412457203

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Alan H. VarnAm, J. P. Sutherland, A. Varnum
Published by Chapman and Hall, United Kingdom (1994)
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Book Description Chapman and Hall, United Kingdom, 1994. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.Beverages provides thorough and integrated coverage in a user-friendly way, and is the second of an important series dealing with major food product groups. It is an invaluable learning and teaching aid and is also of great use to the food industry and regulatory personnel. Softcover reprint of the original 1st ed. 1994. Bookseller Inventory # AAV9780412457203

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Alan H. VarnAm, J. P. Sutherland, A. Varnum
Published by Chapman and Hall, United Kingdom (1994)
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Book Description Chapman and Hall, United Kingdom, 1994. Paperback. Book Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Beverages provides thorough and integrated coverage in a user-friendly way, and is the second of an important series dealing with major food product groups. It is an invaluable learning and teaching aid and is also of great use to the food industry and regulatory personnel. Softcover reprint of the original 1st ed. 1994. Bookseller Inventory # LIE9780412457203

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Book Description Chapman and Hall, 1994. PAP. Book Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # LQ-9780412457203

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Book Description Springer. No binding. Book Condition: New. 464 pages. Dimensions: 9.1in. x 6.1in. x 1.3in. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Print on Demand. Bookseller Inventory # 9780412457203

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A. VARNAM
Published by Springer (1994)
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Book Description Springer, 1994. Paperback. Book Condition: NEW. 9780412457203 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Bookseller Inventory # HTANDREE0411462

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A. VARNAM
Published by Kluwer Academic Publishers (1994)
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Book Description Kluwer Academic Publishers, 1994. Paperback. Book Condition: New. book. Bookseller Inventory # M0412457202

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