World Oilseeds

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9780442001124: World Oilseeds
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This is a single-volume source of information on the world's oilseeds including major, minor, unexploited and non-edible oilseeds. The book discusses composition, processing technologies and utilization, including current developments, in the processing of oilseeds into oil, protein products and other by-products. The authors present tabular data on nutritional composition and oil characteristics and discuss technologies for removing anti-nutritional and toxic compounds. Oil extraction processes are discussed, and novel uses of major crops are presented.

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Salunkhe, D.K., Adsule, R.N., Chavan, J.
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ISBN 10: 0442001126 ISBN 13: 9780442001124
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D.K. Salunkhe, R.N. Adsule, J.K. Chavan, S.S. Kadam
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Book Description Springer, 1992. Hardcover. Condition: New. 1992. Seller Inventory # DADAX0442001126

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D.K. Salunkhe; R.N. Adsule; J.K. Chavan; S.S. Kadam
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D. K. Salunkhe, R.N. Adsule, J. K. Chavan
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Book Description Kluwer Academic Publishers Group, Netherlands, 1992. Hardback. Condition: New. 1992 ed.. Language: English. Brand new Book. This is a single-volume source of information on the world's oilseeds including major, minor, unexploited and non-edible oilseeds. The book discusses composition, processing technologies and utilization, including current developments, in the processing of oilseeds into oil, protein products and other by-products. The authors present tabular data on nutritional composition and oil characteristics and discuss technologies for removing anti-nutritional and toxic compounds. Oil extraction processes are discussed, and novel uses of major crops are presented. This book should be of interest to researchers in oilseed production, research and development personnel, food scientists, plant breeders, product development personnel and government agency personnel involved in the production, transportation, distrubtion and processing of oilseeds. Seller Inventory # LIE9780442001124

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D.K. Salunkhe; R.N. Adsule; J.K. Chavan; S.S. Kadam
Published by Springer (1992)
ISBN 10: 0442001126 ISBN 13: 9780442001124
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Book Description Springer, 1992. Condition: New. book. Seller Inventory # M0442001126

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D.K. SALUNKHE
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Book Description Springer, 1992. Hardback. Condition: NEW. 9780442001124 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Seller Inventory # HTANDREE0278079

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Adsule, R. N.
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Book Description Kluwer Academic Publishers Group, 1992. HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # IQ-9780442001124

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Salunkhe, D.K.
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Book Description Springer, 2016. Paperback. Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Seller Inventory # ria9780442001124_lsuk

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D.K. Salunkhe; R.N. Adsule; J.K. Chavan
Published by Springer (1992)
ISBN 10: 0442001126 ISBN 13: 9780442001124
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Book Description Springer, 1992. Condition: New. This item is printed on demand for shipment within 3 working days. Seller Inventory # LP9780442001124

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D. K. Salunkhe, R.N. Adsule, J. K. Chavan
Published by Kluwer Academic Publishers Group, Netherlands (1992)
ISBN 10: 0442001126 ISBN 13: 9780442001124
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Book Description Kluwer Academic Publishers Group, Netherlands, 1992. Hardback. Condition: New. 1992 ed.. Language: English. Brand new Book. This is a single-volume source of information on the world's oilseeds including major, minor, unexploited and non-edible oilseeds. The book discusses composition, processing technologies and utilization, including current developments, in the processing of oilseeds into oil, protein products and other by-products. The authors present tabular data on nutritional composition and oil characteristics and discuss technologies for removing anti-nutritional and toxic compounds. Oil extraction processes are discussed, and novel uses of major crops are presented. This book should be of interest to researchers in oilseed production, research and development personnel, food scientists, plant breeders, product development personnel and government agency personnel involved in the production, transportation, distrubtion and processing of oilseeds. Seller Inventory # APC9780442001124

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