ServSafe Alcohol 2nd Edition will be used as part of the certificate program developed by the NRAEF or as part of the beverage management and/or wine appreciation courses offered in two-year and four-year hospitality, foodservice and culinary programs. This includes the in-depth study of wines and spirits, internal control systems and up to date local and state alcoholic beverage control laws.
"synopsis" may belong to another edition of this title.
Book Description Wiley, 2009. Paperback. Book Condition: New. Never used!. Bookseller Inventory # P110470529415