Study Guide for Sizer/Whitney’s Nutrition: Concepts and Controversies, 11th

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9780495553045: Study Guide for Sizer/Whitney’s Nutrition: Concepts and Controversies, 11th
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: The comprehensive Study Guide provides students with a detailed review of chapter material, reiterating chapter objectives and key concepts. The guide challenges students with crossword puzzles and matching exercises, reviewing glossary terms from the chapter and probing short answer and essay questions to test their overall grasp of the material. A sample test for each chapter and helpful study tips are also included.

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About the Author:

Frances Sizer, M.S., RD, FADA, is certified as a charter Fellow of the American Dietetic Association. She is also a founding member and vice president of Nutrition and Health Associates, a Florida-based information and resource center that maintains an online bibliographic database tracking system that conducts research in more than 1,000 topic areas of nutrition. In addition to the best-selling NUTRITION: CONCEPTS AND CONTROVERSIES, Sizer was a primary author of the first ever instructional and animated NUTRITION INTERACTIVE CD-ROM (Cengage Wadsworth). Her previous publications include NUTRITION CLINICS, a monograph series for health professionals, and the college text THE FITNESS TRIAD: MOTIVATION, TRAINING, AND NUTRITION. In addition to writing, enjoying her family, and schooling her horse in dressage, Sizer is also an active board member of ECHO, a local hunger and homelessness relief organization in her community. Sizer received her B.S. and M.S. in nutrition from Florida State University.

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Sizer, Frances, Whitney, Ellie
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Frances Sizer, Ellie Whitney
Published by Brooks Cole (2007)
ISBN 10: 0495553042 ISBN 13: 9780495553045
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