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This classic Italian cookbook features six hundred recipes for authentic regional dishes--appetizers to desserts--from the Italian countryside, seacoast, and cities, as well as 144 full-color illustrations.
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Book Description Crescent, 1987. Hardcover. Condition: New. Seller Inventory # DADAX0517023857
Book Description Crescent, 1987. Condition: New. book. Seller Inventory # M0517023857
Book Description Crescent, 1987. Hardcover. Condition: New. Never used!. Seller Inventory # P110517023857