NUTRITION: CONCEPTS AND CONTROVERSIES focuses on the application of Nutrition principles while offering outstanding coverage of biochemistry and physiology. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.
"synopsis" may belong to another edition of this title.
Frances Sienkiewicz Sizer Webb, MS, RD, FADA, attended Florida State University where, in 1980, she received her B.S., and in 1982, her M.S. in nutrition. She is certified as a charter Fellow of the American Dietetic Association. She is a founding member and vice president of Nutrition and Health Associates, an information and resource center in Tallahassee, Florida, that maintains an online bibliographic database tracking research in more than 1,000 topic areas in nutrition. She is the author of the best-selling NUTRITION CONCEPTS AND CONTROVERSIES, TENTH EDITION and was a primary author of NUTRITION INTERACTIVE, an instructional college-level nutrition CD-ROM, both with Thomson Wadsworth). Her previous publications include NUTRITION CLINICS, a mongraph series for health professionals, and the college text THE FITNESS TRIAD: MOTIVATION, TRAINING, AND NUTRITION. In addition to writing, enjoying her family, and schooling her horse in dressage, she lectures at universities and at national and regional conferences, and serves actively on the board of directors of ECHO, a local hunger and homelessness relief organization her community.
Ellie Whitney, PhD grew up in New York City and received her B.A. and Ph.D. degrees in English and biology at Radcliffe/Harvard University and Washington Universities, respectively. She has taught at both Florida State University and Florida A&M University, has written newspaper columns on environmental matters for the Tallahassee Democrat, and has authored almost a dozen college textbooks on nutrition, health, and related topics, many of which have been revised multiple times over the years. In addition to teaching and writing, she has spent the past three-plus decades exploring outdoor Florida and studying its ecology. Her latest book is Priceless Florida: The Natural Ecosystems (Pineapple Press, 2004).
"I love this book and so do my students. I have been using it for 12years"
"An excellent textbook for students with very little or no experience in nutrition. The authors have done a great job of presenting the facts in a concepts and controversy format. The format helps the reader learn nutrition facts, but also appreciate and understand controversies in the field of nutrition."
"The text is presented in such a manner to invite critical thinking and evaluation of current scientific knowledge."
"Your logical, objective discussion of the pros and cons of supplementation versus a diet rich in antioxidants clarifies many misunderstandings. Great information, excellent presentation!" "The extensive end notes throughout the book provide excellent peer reviewed sources for students to use for term paper presentations."
"The tables provide interesting and useful information and the 'FAQs' are a good way of highlighting material that is of particular interest to students."
"About this title" may belong to another edition of this title.
Book Description Wadsworth Pub Co, 1999. Paperback. Book Condition: New. 8th. Bookseller Inventory # DADAX0534564666
Book Description Brooks Cole. PAPERBACK. Book Condition: New. 0534564666. Bookseller Inventory # 047252
Book Description Brooks Cole, 1999. Paperback. Book Condition: New. book. Bookseller Inventory # 0534564666
Book Description Paperback. Book Condition: BRAND NEW. BRAND NEW. Fast Shipping. Prompt Customer Service. Satisfaction guaranteed. Bookseller Inventory # 0534564666BNA
Book Description Brooks Cole, 1999. Paperback. Book Condition: New. Bookseller Inventory # P110534564666
Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97805345646671.0
Book Description Brooks Cole. PAPERBACK. Book Condition: New. 0534564666 New Condition. Bookseller Inventory # NEW6.0290722
Book Description Thomson Learning. Book Condition: New. pp. 570. Bookseller Inventory # 7425762