Items related to Complete Cookery Course
Synopsis
Hardcover: 711 pages Publisher: BBC Books (October 1, 1982) Language: English ISBN-10: 0563165359 ISBN-13: 978-0563165354 Product Dimensions: 9.3 x 6.7 x 1.6 inches Shipping Weight: 2.7 pounds
"synopsis" may belong to another edition of this title.
About the Author
DELIA SMITH is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 -- numerous phenomenal best sellers and television series followed including Delia Smith's Complete Cookery Course in 1978 and Delia's Christmas, Summer & Winter Collections in the 1990s. Towards the end of the decade Delia commenced work on a new major project -- Delia's How to Cook, publishing three separate volumes and the accompanying TV series. The Vegetarian Collection and The Delia Collection followed. After a five year break concentrating on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned triumphant in 2008 with a new BBC TV series and the fastest selling cookery book of all time Delia's How to Cheat at Cooking. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.
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Search results for Complete Cookery Course
Stock Image
3v.in 1v (Complete Cookery Course)
Published by
Ebury Publishing, United Kingdom, London, 1982
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange Tout and Roast Stuffed Gooses with Prunes and Armagnac. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely available ingredients like easy-blend yeast, filo pastry and fromage frais. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001240198
Quantity: 1 available
Stock Image
3v.in 1v (Complete Cookery Course)
Published by
Ebury Publishing, United Kingdom, London, 1982
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange Tout and Roast Stuffed Gooses with Prunes and Armagnac. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks. Delia also gives advice on new and widely available ingredients like easy-blend yeast, filo pastry and fromage frais. Illustrated with 24 mouth-watering new photographs, Delia Smith's Complete Cookery Course provides all you need, and more, for a lifetime of cooking and entertaining. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR000940027
Quantity: Over 20 available
Seller Image
3v.in 1v (Complete Cookery Course)
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev9345887592
Quantity: 3 available
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Complete Cookery Course
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP27617956
Quantity: 3 available
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Complete Cookery Course
Published by
BBC British Broadcasting Corporation, 1985
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.7. Seller Inventory # G0563165359I3N00
Quantity: 1 available
Seller Image
Complete Cookery Course
Published by
BBC British Broadcasting Corporation, 1985
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Hardcover
Seller: Blue Vase Books, Interlochen, MI, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Seller Inventory # BVV.0563165359.A
Quantity: 1 available
Stock Image
Complete Cookery Course
Published by
BBC British Broadcasting Corporation, 1985
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 2.7. Seller Inventory # G0563165359I5N00
Quantity: 1 available
Stock Image
Complete Cookery Course
Published by
BBC British Broadcasting Corporation, 1985
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # T06OS-01416
Quantity: 1 available
Seller Image
Delia smith's complète cookery course - Delia Smith
Seller: ChouetteCoop, Kervignac, France
Seller rating 5 out of 5 stars
Condition: Used: Good. Occasion - Bon Etat - Delia smith's complète cookery course (1983) - Grand Format. Seller Inventory # 2523623
Quantity: 1 available
Stock Image
Pie Cook Book: Better Cooking LIbrary
Published by
Ottenheimer Publishers Inc, Owning Mills, MD, UDA, 1964
ISBN 10: 0563165359
ISBN 13: 9780563165354
Used
Hardcover
Seller: Sarah Zaluckyj, KINGTON, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Good ++. Dust Jacket Condition: No Dustjacket. 126 pages. B&W photographic illustrations. No dustjacket. Pictorial glossy hardback binding with orange spine with black and white titles with moderate wear to spine-ends and boards' corners. Page-edges lightly browne/greyed o/w pages clean and tidy. Seller Inventory # 003616
Quantity: 1 available