Ruth Mott the "Victorian Kitchen" cook shares with us not only her favourite recipes but also her culinary shortcuts and tips, all born of years of experience working in some of Britain's great houses. Through a whole range of recipes, Ruth's approach is straightforward and full of common sense. She has included recipes for all occasions, from simple family teas and suppers to the best dinner-parties, and all are clearly presented and uncluttered by complicated methods or fancy terms. If you are short of time, Ruth encourages you to follow the short-cuts she has worked out over the years.
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Book Description BBC Pubns, 1991. Hardcover. Book Condition: New. Never used!. Bookseller Inventory # P110563360399
Book Description BBC Pubns, 1991. Hardcover. Book Condition: New. Brand New!. Bookseller Inventory # VIB0563360399
Book Description BBC Pubns, 1991. Hardcover. Book Condition: New. Bookseller Inventory # DADAX0563360399