The New York Times recognized the Dane County Farmers' Market on the Square as one of the country's best. Strict guidelines and enforcement ensure that only food and agricultural products grown or produced in Wisconsin are represented. Market Fare is a cookbook combining the images and flavors of the Market. Dazzling photos of the vendors and products accompany mouth-watering recipes using the Market's best. Organized by season and the products available, Market Fare provides recipes and cooking instructions that use the products to their best potential. Pam and Michael Druhan are residents of Madison and regulars at the Market. Pam bases her household's weekly menu on what is available at the Market. A portion of the proceeds from the sale of this book go to the Family Farm Disaster Fund of Farm Aid and the Friends of the Dane County Farmers' Market.
"synopsis" may belong to another edition of this title.
Pam and Michael Druhan are residents of Madison, Wisconsin. Pam's passion is cooking and Michael's is photography. Pam studied culinary arts at L'Academie de Cuisine in the Washington, DC area before moving to Madison. She now works at Covance Laboratories in Madison. Both Pam and Michael are great fans of the Dane County Farmers' Market and this is their way of giving back to the farmers and vendors who make it possible.
"About this title" may belong to another edition of this title.
Seller: GloryBe Books & Ephemera, LLC, Deforest, WI, U.S.A.
Paperback. Condition: Good. Good Plus. NOT A FORMER LIBRARY BOOK. Seller Inventory # 22358
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 101 pages. 8.20x8.20x0.30 inches. In Stock. Seller Inventory # 057801985X
Quantity: 1 available