Billy Kounoupis Billy Cooks Like A Mother!

ISBN 13: 9780615550497

Billy Cooks Like A Mother!

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9780615550497: Billy Cooks Like A Mother!

Business Lessons From Behind the Grill or Wherever You Want to Be As anyone who’s ever watched cable TV knows, running a restaurant may be one of the toughest businesses out there—but it has a lot of lessons to teach any would-be entrepreneur. From Gordon Ramsay (BBC’s Ramsay’s Kitchen Nightmares) to Robert Irvine (Food Network’s Dinner Impossible), people have been enthralled by just what goes in to that secret recipe for success. Now, in Billy Cooks Like a Mother, renowned restaurateur Billy Kounoupis gives you the special scoop on how to whip up your own successful enterprise no matter what business you choose to go into. You’ll learn how to: · Add spice and flavor to your overall project · Scout the right location to get loads of hungry customers · Plan the perfect menu for your patrons (whether it’s products or services) · Set the right prices to make your biz boom · Hire and train key managers and staff every time · Welcome customer complaints to improve your business · Beat your competition; scramble to become number one · Stir in the proper amount of promotion, branding, and marketing · Serve up the tastiest treats to keep your customers coming back for more · Make that cash register go ka-ching 24/7 Don’t let your dream end up in life’s dumpster. Here is the kind of practical business advice you can sink your teeth into. Follow Billy’s directions and you can’t go wrong! About the Author Billy Kounoupis is the owner of Billy’s Downtown Diner, an award-winning eatery in Bethlehem, Pennsylvania. The son of Greek immigrants, Billy learned early on the importance of combining vision, hard work, customer service, marketing, and just a hint of Mom’s secret recipes to make any business a huge success.

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About the Author:

Billy’s roots can be traced directly to the influence of his Greek parents Pete and Georgia Kounoupis. They gave up everything in their homeland of Sparta, Greece, to come to America with nothing more than a love of freedom and belief in the entrepreneurial spirit. They taught Billy fundamental values that life is not only about business success but about the importance of dedication to the community. Upon graduation from Easton High School, in the appeal of following in his father’s footsteps, Billy’s focus was to be a culinary creator like his father. He dropped out of college in his third year and focused on pursuing his entrepreneurial dream. Billy’s focus has been to change the standard of the classic American diner to a whole new level. “Not your ordinary diner”TM is his mantra. Gone are the omnipresent stainless steel buildings, the gazillion menu items on oversized menus, and other symbols of an era long past. Billy and his wife Yanna instead focused on creating the Boutique Diners.TM Billy is still active in his restaurants and lectures in schools and universities as well, mentoring and inspiring the next generation of entrepreneurs. His businesses have been mentioned frequently in national and local newspapers and magazines.

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Kounoupis, Billy
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Billy Kounoupis
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Book Description Star City Publishing, 2017. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Business Lessons From Behind the Grill or Wherever You Want to Be As anyone who s ever watched cable TV knows, running a restaurant may be one of the toughest businesses out there-but it has a lot of lessons to teach any would-be entrepreneur. From Gordon Ramsay (BBC s Ramsay s Kitchen Nightmares) to Robert Irvine (Food Network s Dinner Impossible), people have been enthralled by just what goes in to that secret recipe for success. Now, in Billy Cooks Like a Mother, renowned restaurateur Billy Kounoupis gives you the special scoop on how to whip up your own successful enterprise no matter what business you choose to go into. You ll learn how to: - Add spice and flavor to your overall project - Scout the right location to get loads of hungry customers - Plan the perfect menu for your patrons (whether it s products or services) - Set the right prices to make your biz boom - Hire and train key managers and staff every time - Welcome customer complaints to improve your business - Beat your competition; scramble to become number one - Stir in the proper amount of promotion, branding, and marketing - Serve up the tastiest treats to keep your customers coming back for more - Make that cash register go ka-ching 24/7 Don t let your dream end up in life s dumpster. Here is the kind of practical business advice you can sink your teeth into. Follow Billy s directions and you can t go wrong! About the Author Billy Kounoupis is the owner of Billy s Downtown Diner, an award-winning eatery in Bethlehem, Pennsylvania. The son of Greek immigrants, Billy learned early on the importance of combining vision, hard work, customer service, marketing, and just a hint of Mom s secret recipes to make any business a huge success. Bookseller Inventory # APC9780615550497

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Billy Kounoupis
Published by Star City Publishing (2017)
ISBN 10: 0615550495 ISBN 13: 9780615550497
New Paperback Quantity Available: 10
Print on Demand
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The Book Depository
(London, United Kingdom)
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Book Description Star City Publishing, 2017. Paperback. Book Condition: New. Language: English . Brand New Book ***** Print on Demand *****.Business Lessons From Behind the Grill or Wherever You Want to Be As anyone who s ever watched cable TV knows, running a restaurant may be one of the toughest businesses out there-but it has a lot of lessons to teach any would-be entrepreneur. From Gordon Ramsay (BBC s Ramsay s Kitchen Nightmares) to Robert Irvine (Food Network s Dinner Impossible), people have been enthralled by just what goes in to that secret recipe for success. Now, in Billy Cooks Like a Mother, renowned restaurateur Billy Kounoupis gives you the special scoop on how to whip up your own successful enterprise no matter what business you choose to go into. You ll learn how to: - Add spice and flavor to your overall project - Scout the right location to get loads of hungry customers - Plan the perfect menu for your patrons (whether it s products or services) - Set the right prices to make your biz boom - Hire and train key managers and staff every time - Welcome customer complaints to improve your business - Beat your competition; scramble to become number one - Stir in the proper amount of promotion, branding, and marketing - Serve up the tastiest treats to keep your customers coming back for more - Make that cash register go ka-ching 24/7 Don t let your dream end up in life s dumpster. Here is the kind of practical business advice you can sink your teeth into. Follow Billy s directions and you can t go wrong! About the Author Billy Kounoupis is the owner of Billy s Downtown Diner, an award-winning eatery in Bethlehem, Pennsylvania. The son of Greek immigrants, Billy learned early on the importance of combining vision, hard work, customer service, marketing, and just a hint of Mom s secret recipes to make any business a huge success. Bookseller Inventory # APC9780615550497

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Billy Kounoupis
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Book Description Star City Publishing. Paperback. Book Condition: New. Paperback. 144 pages. Dimensions: 8.2in. x 5.3in. x 0.4in.Business Lessons From Behind the Grill or Wherever You Want to Be As anyone whos ever watched cable TV knows, running a restaurant may be one of the toughest businesses out therebut it has a lot of lessons to teach any would-be entrepreneur. From Gordon Ramsay (BBCs Ramsays Kitchen Nightmares) to Robert Irvine (Food Networks Dinner Impossible), people have been enthralled by just what goes in to that secret recipe for success. Now, in Billy Cooks Like a Mother, renowned restaurateur Billy Kounoupis gives you the special scoop on how to whip up your own successful enterprise no matter what business you choose to go into. Youll learn how to: Add spice and flavor to your overall project Scout the right location to get loads of hungry customers Plan the perfect menu for your patrons (whether its products or services) Set the right prices to make your biz boom Hire and train key managers and staff every time Welcome customer complaints to improve your business Beat your competition; scramble to become number one Stir in the proper amount of promotion, branding, and marketing Serve up the tastiest treats to keep your customers coming back for more Make that cash register go ka-ching 247 Dont let your dream end up in lifes dumpster. Here is the kind of practical business advice you can sink your teeth into. Follow Billys directions and you cant go wrong! About the Author Billy Kounoupis is the owner of Billys Downtown Diner, an award-winning eatery in Bethlehem, Pennsylvania. The son of Greek immigrants, Billy learned early on the importance of combining vision, hard work, customer service, marketing, and just a hint of Moms secret recipes to make any business a huge success. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Bookseller Inventory # 9780615550497

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Book Description 2017. PAP. Book Condition: New. New Book. Delivered from our UK warehouse in 3 to 5 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IQ-9780615550497

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