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Finally. An allergy-free cookbook that provides a break from the frustration of finding meals the whole family can enjoy. The recipes are flavorful, healthy, and child tested and endorsed. As the mother of a 10-year-old with food sensitivities, I understand when parents commonly tell me how exhausting it can be trying to stick to allergy-free/toxin-free diets. Parents cook a separate meal for their food sensitive child, and worry about food getting contaminated by touching other foods. Fortunately, there is now a cookbook that is healthy, all family members will like, and you can feel relief knowing that your kitchen is filled with only the best foods to improve the health of your family and growing child's mind and body. ~ Dr. Victoria Brewer, M.P., Ph.D.
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If your family has a combination of corn, dairy, egg, fish, gluten, peanuts, tree nuts, MSG, shellfish, soy or wheat allergies, then this cookbook is for you!From the Inside Flap:
Each recipe in Allergy Safe Cuisine is free of the 8 major food allergens (dairy, egg, fish, peanuts, tree nuts, shellfish, soy and wheat ), plus corn, gluten and MSG! No more guess work about which recipe is safe to use!
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009478012