Fifty Ways to Cook Everything: 2,500 Creative Solutions to the Daily Dilemma of What to Cook

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9780671734510: Fifty Ways to Cook Everything: 2,500 Creative Solutions to the Daily Dilemma of What to Cook

1. Fifty Marinades, Hundreds of Meals
2. Fifty Sauces to Enhance Any Meal
3. Fifty Beautiful Soups
4. Fifty Ways to Top a Pizza
5. Fifty Ways to Sauce the Spaghetti
6. Fifty Stir-Fries, East and West
7. Fifty Ways to Build a Sandwich
8. Fifty Foods for Romance
9. Fifty Main Courses on a Real Tight Budget
10. Fifty Wonderful Muffins
11. Fifty Ways to Love Your Liver
12. Fifty Things Kids Will Eat
13. Fifty Pots of Chili
14. Fifty Foods Hot Off the Grill
15. Fifty Do-Ahead Recipes That Let You Go to Your Own Party
16. Fifty Ways to Trade Calories for Flavor
17. Fifty Ways to Fight Fat
18. Fifty Ways to Beat the Heat
19. Fifty Ways to Clean Out the Refrigerator
20. Fifty Herbs and Spices and How to Use Them
21. Fifty Chicken Breast Recipes for Every Pot
22. Fifty Chicken Leg Recipes for Every Pot
23. Fifty Ways Out of the Ground-Meat Grind
24. Fifty Recipes for Twenty-five Fish
25. Fifty Recipes for Any Fish
26. Fifty Ways to Bring Shellfish Out of Their Shells
27. Fifty Recipes for Rice and Other Grains
28. Fifty Ways to Eat Your Vegetables
29. Fifty Ways to Rediscover Potatoes
30. Fifty Garden-Fresh Ways to Use Tomatoes
31. Fifty Ways to Eat Your Spinach -- and Other Greens
32. Fifty Ways to Conquer Zucchini
33. Fifty Serious Salads
34. Fifty Bottle-Free Dressings
35. Fifty Easy Stews: Long Cooking Makes Short Work
36. Fifty Useful Microwave Recipes
37. Fifty Ways to Have Your Health and Eat It Too
38. Fifty Alternatives to Meat
39. Fifty Ways to Survive a Turkey
40. Fifty More-Than-Just-Meatloaves
41. Fifty Tunas In and Out of the Can
42. Fifty Ways to Start the Day
43. Fifty Homemade Thirst Quenchers
44. Fifty Homemade Snacks
45. Fifty Ways to Tempt with an Apple
46. Fifty Berried Treasures
47. Fifty Dessert Sauces for Better Mental Health
48. Fifty Ways to Charm with Chocolate
49. Fifty Ways to Fill the Cookie Jar
50. Fifty Gifts from the Kitchen

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From Library Journal:

This book grew out of a series of articles that started with "Fifty Ways To Love Your Liver." Schloss, a writer and chef, and Bookman, former food editor of the Philadelphia Inquirer , went on to develop recipes for "Fifty Ways To Beat the Heat," " . . . To Survive a Turkey," and more. Recipe instructions are bare bones, none longer than a paragraph, but the recipes themselves range from basic to elaborate and sophisticated (techniques are covered in an appendix). The simpler chapters (pizza toppings, muffins) probably work best as a source for ideas for the busy cook, but the whole book is fun for browsing, and the gimmick is one that is sure to attract readers. Recommended for most collections. HomeStyle Bks. main selection; Quality Paperbacks alternate.
Copyright 1992 Reed Business Information, Inc.

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Schloss, Andrew, Bookman, Ken
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