Sugar and Society in China: Peasants, Technology, and the World Market (Harvard-Yenching Institute Monograph Series)

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9780674854086: Sugar and Society in China: Peasants, Technology, and the World Market (Harvard-Yenching Institute Monograph Series)

In this wide-ranging study, Sucheta Mazumdar offers a new answer to the fundamental question of why China, universally acknowledged as one of the most developed economies in the world through the mid-eighteenth century, paused in this development process in the nineteenth.

Focusing on cane-sugar production, domestic and international trade, technology, and the history of consumption for over a thousand years as a means of framing the larger questions, the author shows that the economy of late imperial China was not stagnant, nor was the state suppressing trade; indeed, China was integrated into the world market well before the Opium War. But clearly the trajectory of development did not transform the social organization of production or set in motion sustained economic growth.

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About the Author:

Sucheta Mazumdar is Assistant Professor of Chinese History at Duke University.

Review:

Sucheta Mazumdar adds enormously to our knowledge of the evolution of the sugar industry in China and in the world economy that the sugar trade helped create beginning in the sixteenth century. (History [UK])

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