City Cuisine - Softcover

Milliken, Mary S

  • 3.82 out of 5 stars
    11 ratings by Goodreads
 
9780688131777: City Cuisine

Synopsis

In this paperback reprint of their acclaimed cookbook, the chefs/proprietors of Los Angeles's City Restaurant and the Border Grill once again offer a wonderfully idiosyncratic mix of 300 recipes that capture the endless variety of tastes that are found in America's cities. 50 photos.

"synopsis" may belong to another edition of this title.

About the Author

Mary Sue Milliken and Susan Feniger have worked together since 1982 as co-chefs and co-proprietors of City restaurant and the Border Grill in Los Angeles, and are the authors of the acclaimed City Cuisine cookbook (Morrow, 1989). The Border Grill was chosen by Gourmet magazine in 1993 as one of the best restaurants in America. Milliken and Feniger live in Los Angeles.

"About this title" may belong to another edition of this title.

Other Popular Editions of the Same Title

9780688069834: City Cuisine

Featured Edition

ISBN 10:  0688069835 ISBN 13:  9780688069834
Publisher: William Morrow & Co, 1989
Hardcover