Jane Grigson's Fruit Book

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9780689113055: Jane Grigson's Fruit Book

The companion to "Vegetable Book", this is an alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. The author adds fragments of history or poetry, and explains the 'why' as well as the 'how' of cookery.

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About the Author:

Jane Grigson (1928–90) was brought up in the northeast of England, where there is a strong tradition of good eating. In 1968 she began writing cookery articles for the Observer Colour Magazine; the Bison Books edition of Good Things is a collection from this highly successful series. Jane Grigson’s Vegetable Book is also available in a Bison Books edition. Grigson posthumously received the 2009 James Beard Foundation Cookbook Hall of Fame Book Award for her entire body of work.    Sara Dickerman worked for years as a professional cook and freelance writer and is now the food and dining editor at Seattle Magazine.      

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Grigson, Jane
Published by Atheneum
ISBN 10: 0689113056 ISBN 13: 9780689113055
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Cloud 9 Books
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Book Description Atheneum. Hardcover. Book Condition: New. 0689113056 New Condition. Bookseller Inventory # NEW6.0347444

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Grigson, Jane
Published by Atheneum (1982)
ISBN 10: 0689113056 ISBN 13: 9780689113055
New Hardcover Quantity Available: 3
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Murray Media
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Book Description Atheneum, 1982. Hardcover. Book Condition: New. Bookseller Inventory # P110689113056

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