Items related to The Swiss Cookbook (Swiss Cook Book 200)
Synopsis
Drawing from her long experience of and affection for Switzerland, cookbook expert Nika Hazelton explains the basic elements of Swiss cooking as it is understood and practised in Swiss homes. Her 'lessons' include such necessities as complete directions for 'au bleu' fish cookery, for making superb dumplings or Swiss pasts, for plain or fancy Fondue in all its variations, and for roasting veal in the Swiss manner. The book's 250 recipes, gathered over many years from peasants, housewives, and chefs through history, cover the range of home cooking, from appetisers to desserts. Included are such delights as Heidi's Devil's Dip, Gypsy Salad, Farina-Cheese Souffle, Minced Veal Bellevoir, and Apfelbroisi. This classic guide to Swiss cuisine, originally published by Atheneum, is sure to prove a favourite to today's cook as well.
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About the Author
Nika Standen Hazelton
"About this title" may belong to another edition of this title.
- PublisherAtheneum
- Publication date1967
- ISBN 10 0689703635
- ISBN 13 9780689703638
- BindingPaperback
- LanguageEnglish
- Edition number1
- Number of pages371
- Rating
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The Swiss Cookbook (Swiss Cook Book 200)
Seller: Wonder Book, Frederick, MD, U.S.A.
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Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # P08A-03313
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The Swiss Cookbook (Swiss Cook Book 200)
Published by
Atheneum (edition First Soft Cover Edition), 1967
ISBN 10: 0689703635
ISBN 13: 9780689703638
Used
Paperback
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The Swiss Cookbook
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Condition: Good. First Soft Cover Edition. Used book that is in clean, average condition without any missing pages. Seller Inventory # 5402344-6
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Swiss Ckbk
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The Swiss Cookbook (Swiss Cook Book 200)
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. (cooking, cookbook, food) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # N12A-03997
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The Swiss Cookbook
Seller: Better World Books Ltd, Dunfermline, United Kingdom
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Condition: Good. First Soft Cover Edition. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 748196-6
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Swiss Ckbk
Published by
Atheneum Books, 1967
ISBN 10: 0689703635
ISBN 13: 9780689703638
Used
Paperback
First Edition
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Dust Jacket Condition: Good. First Edition. Dust jacket in good condition. First edition. Shelf and handling wear to cover and binding, with general signs of previous use. Protected by mylar cover. No extaneous markings. All pages are intact and binding is strong. Secure packaging for safe delivery. 1.05. Seller Inventory # 1328451387
Quantity: 1 available
Seller Image
Swiss Ckbk
Published by
Atheneum Books, 1967
ISBN 10: 0689703635
ISBN 13: 9780689703638
Used
Paperback
First Edition
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Dust Jacket Condition: Good. First Edition. Dust jacket in good condition. First edition. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Protected by mylar cover. No extraneous markings. All pages are intact and binding is strong. Secure packaging for safe delivery. 1.05. Seller Inventory # 1326007133
Quantity: 1 available
Seller Image
Swiss Ckbk
Published by
Atheneum Books, 1967
ISBN 10: 0689703635
ISBN 13: 9780689703638
Used
Paperback
First Edition
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Dust Jacket Condition: Good. First Edition. Dust jacket in good condition. First edition. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Protected by mylar cover. No extraneous markings. All pages are intact and binding is strong. Secure packaging for safe delivery. 1.05. Seller Inventory # 1326007132
Quantity: 1 available
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The Swiss Cookbook
Seller: Book House in Dinkytown, IOBA, Minneapolis, MN, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Atheneum, 1967; stated first edition; xi, 371pp. Binding is tight, sturdy, and square; light rubbing to corners of white and red cloth boards, a bit of discoloration to top and bottom edge; red and silver titling remains bright and bold. Ends of spine bumped. Moderate corner/edge-wear to clipped dust jacket, a few small tears near ends of spine; rubbing and a few scratches (not penetrating) to both panels; discoloration/soil to exterior edges of flaps. Foxing to page block. Interior is free of previous owner markings. Ships same or next day from Dinkytown, Minneapolis, Minnesota. Seller Inventory # 322426
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