Large-Format Edition. Third printing, 1983. Recipes for meat, poultry, and seafood dishes, sauces and marinades, grilled vegetables, breads, and desserts are augmented by time and temperature charts and basic guidelines for barbecuing.
"synopsis" may belong to another edition of this title.
Seller: Idaho Youth Ranch Books, Boise, ID, U.S.A.
Condition: Acceptable. A readable copy. All pages are intact, and the cover is intact (However the dust cover may be missing). Pages can include considerable notes--in pen or highlighter--but the notes cannot obscure the text. Book may be a price cutter or have a remainder mark. Seller Inventory # BU-05-07-10-0383
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 756097-6
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 0696213842