Reece Williams shares his finest down-home recipes for preparing the most succulent meats, poultry, seafood and side dishes—all using a turkey fryer.
Delicious recipes that offer consumers a variety of options for using the hottest new outdoor appliance.
An index and where to buy products list efficiently directs cooks to recipes and resources.
Important safety information helps consumers use turkey fryers with confidence.
"synopsis" may belong to another edition of this title.
Chef Reece Williams, restaurateur and inventor of the Cajun Injector(r), is a culinary adventurer specializing in unique down-home recipes and expert outdoor cooking techniques using the grill, smoker, and turkey fryer.
"About this title" may belong to another edition of this title.
Book Description Book Condition: New. Ultimate Turkey Fryer Cookbook. Bookseller Inventory # BBS-9780696218521
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