Synopsis
Demonstrates the techniques of mastering the art of Chinese cooking, discusses the cuisines of China and includes descriptions of each cuisine with recipes and menus for each
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Search results for ENCYCLOPAEDIA OF REGIONAL CHINESE COOKING
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Encyclopaedia of Regional Chinese Cooking
Published by
Octopus Publishing Group, 1984
ISBN 10: 0706421795
ISBN 13: 9780706421798
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Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002419155
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Encyclopaedia of Regional Chinese Cooking
Published by
Octopus Publishing Group, 1984
ISBN 10: 0706421795
ISBN 13: 9780706421798
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR002462058
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Encyclopaedia of Regional Chinese Cooking
Published by
Octopus Bks. 09/11/1984, 1984
ISBN 10: 0706421795
ISBN 13: 9780706421798
Used
Hardcover
Seller: AwesomeBooks, Wallingford, United Kingdom
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780706421798
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Encyclopaedia of Regional Chinese Cooking
Published by
Octopus Bks. 09/11/1984, 1984
ISBN 10: 0706421795
ISBN 13: 9780706421798
Used
Hardcover
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780706421798
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Encyclopedia of Regional Chinese Cooking, The: With Recipes from Kenneth Lo's Chinese Cookery School and Memories of China Restaurant
Seller: THE OLD LIBRARY SHOP, Bethlehem, PA, U.S.A.
Seller rating 5 out of 5 stars
Hard Cover. Condition: vg-. Dust Jacket Condition: good. Patrick Procktor, dj ils (illustrator). 192 pages. 11.75" tall; lovely watercolor ils on endpages; color photos almost every page; brown cover has some wear to extrems; dust jacket has wear to edges, small tears, is in new clear protective mylar. Hardcover (dj). Seller Inventory # 173766
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Encyclopedia of Regional Chinese Cooking, The
Published by
Octopus, London, 1984
ISBN 10: 0706421795
ISBN 13: 9780706421798
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Hardcover
First Edition
Seller: Books & Bygones, Reading, United Kingdom
Seller rating 4 out of 5 stars
Hardback. Condition: Very Good. Dust Jacket Condition: Good. First Edition. 192 pages. With recipes from Kenneth Lo's Chinese Cookery School and Memories of China Restaurant. Dustjacket spine is lightly sunned. Size: 4to - over 9¾" - 12" tall. Book. Seller Inventory # 21111
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The Encyclopedia Of Regional Chinese Cooking
Published by
Octopus Publishing Group, 1984
ISBN 10: 0706421795
ISBN 13: 9780706421798
Used
Hardcover
Seller: Books Written By (PBFA Member), Northampton, NTH, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good +. Claret boards with white lettering to the spine, minor shelf wear to bottom edges. Glazed pictorial unclipped dust jacket. Now in a new removable protective clear sleeve. No inscriptions, 192pp. Clean and bright pages with coloured photographs throughout. Please note this is a heavier book and therefore an additional postal charge may apply. (Any digital image available on request). Seller Inventory # 016753
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