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This book tells you how to boil an egg - and how to poach, scramble or fry it. It tells you: how to prepare vegetables; about different meats; how to get all the elements of a meal ready to eat at the same time. It takes you from the very basic basics right through to the mysteries of 'Sunday lunch'.
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Jan Arkless is a qualified teacher of Home Economics who taught in Secondary and Special schools. Jan began writing as a career and pastime which could be indulged in whenever time was available. Jan soon decided that she preferred writing to teaching, and has since written several successful Right Way titles on cookery and weddings. Jan lives in Oxford, England, with her husband, Bill, and has four grown up children.
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Book Description Elliot Right Way Books, 2000. Paperback. Condition: New. Never used!. Seller Inventory # P110716020734
Book Description Elliot Right Way Books, 2000. Paperback. Condition: New. 2nd. Seller Inventory # DADAX0716020734