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In order to compile this book, the author travelled extensively in Morocco talking to ordinary cooks in remote and primitive areas whose knowledge had been handed down through several generations. She ate in every kind of restaurant, from the very simple to the most elaborate, and explored a wide range of the country's cuisine, from the rich menus of court entertaining to humble ingredients and regional dishes. Paula Wolfert has also written "Couscous", "Mediterranean Cooking" and "The Cooking of South-West France", which was shortlisted for the Andre Simon Memorial Prize.
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- PublisherJohn Murray Publishers Ltd
- Publication date1990
- ISBN 10 071954758X
- ISBN 13 9780719547584
- BindingPaperback
- Number of pages286
- Rating
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Good Food from Morocco
Published by
John Murray Publishers Ltd
(1990)
ISBN 10: 071954758X
ISBN 13: 9780719547584
Used
Paperback
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002484028
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Good Food from Morocco
Published by
John Murray Publishers Ltd
(1990)
ISBN 10: 071954758X
ISBN 13: 9780719547584
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Paperback
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Book Description Paperback. Condition: Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0006698541
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Good Food from Morocco
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Book Description Paperback. Condition: Very Good. Good Food from Morocco This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780719547584
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Good Food from Morocco
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Book Description Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780719547584
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Good Food from Morocco
Published by
John Murray Publishers Ltd
(1989)
ISBN 10: 071954758X
ISBN 13: 9780719547584
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Softcover
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Book Description Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Stains on edges of pages. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:9780719547584. Seller Inventory # 8715844
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Good Food from Morocco
Published by
John Murray Publishers Ltd
(1990)
ISBN 10: 071954758X
ISBN 13: 9780719547584
Used
Paperback
Quantity: 1
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Book Description Paperback. Condition: Very Good. ALL ITEMS ARE DISPATCHED FROM THE UK WITHIN 48 HOURS ( BOOKS ORDERED OVER THE WEEKEND DISPATCHED ON MONDAY) ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING. Seller Inventory # mon0000735406
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Good Food from Morocco
Published by
John Murray
(1990)
ISBN 10: 071954758X
ISBN 13: 9780719547584
Used
Paperback
Quantity: 1
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Book Description Paperback. Condition: Good. 286 pages. Cover worn.In order to compile this book, the auth or travelled extensively in Morocco, talking to cooks in kitchens often remote and primitive. She ate in restaurants both simple a nd elaborate, and explored a wide range of the country's cuisine, from the menus of court entertaining to regional dishes. Seller Inventory # 3114y
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Good Food from Morocco
Published by
John Murray, London
(1989)
ISBN 10: 071954758X
ISBN 13: 9780719547584
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Soft cover
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Book Description Soft cover. Condition: Near Fine. Revised Edition. ix+286pp., Pictorial colour illustrated covers with fading & creasing to spine, decorated title page, preface, notes to the cook, b/w illust. & text, drawings, recipes, maps, appends., suggested menus, gloss., index. This book is the story of Paula's love affair with Morocco. Her passion is contagious. All the senses come alive, intoxicated by evocations of cinnamon, galic and mint- stirred by the promised tastes of herb butter and saffron-sparked broth and by blurred fantasies of ritual Moorish feasts and the turmoil of the walled medina. Size: Octavo. Book. Seller Inventory # 002511
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