Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food

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9780738215600: Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food

Want to go raw, but not sure how to start? Ani's Raw Food Essentials offers easy transitional recipes--using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won't-believe-they're-raw desserts. Ani's Raw Food Essentials once again proves that you don't have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle.

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About the Author:

Ani Phyo is a renowned raw food chef and author. Her most recent book is Ani's Raw Food Asia. She lives in Los Angeles.

Review:

Named a “Top Ten Vegan Cookbook” byVegNews, July/August 2010 VegNews, May/June 2010
“The raw-food styling’s of the uncook queen Ani Phyo return for her most must-have volume yet. Ani’s Raw Food Essentials hits all of the basics—and beyond—in its hefty 300+ pages. Written with the beginner in mind, Phyo’s comprehensive content makes it perfect for anyone interested in adding more raw, unprocessed, delicious, and healthy meals to their life...Phyo’s tone is nothing but positive and supportive, encouraging small steps toward a healthier lifestyle and never demanding a 100-percent raw diet—especially not overnight.”

Library Journal, 5/15/10 “If you've avoided raw cookbooks in the past, this is a great starter title.” VegDaily.com, 6/22/10“Ani Phyo guides readers through the fundamentals of raw food preparation in a simple and user-friendly manner.” Copley’s News Service“The foods are raw but her techniques are exceptionally polished” Healthy Magazine (UK)

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Book Description INGRAM PUBLISHER SERVICES US, United States, 2012. Paperback. Book Condition: New. Reprint. Language: English . Brand New Book. Want to go raw, but not sure how to start? Ani s Raw Food Essentials offers easy transitional recipes- using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won t-believe-they re-raw desserts. Ani s Raw Food Essentials once again proves that you don t have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle. Bookseller Inventory # AA29780738215600

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Book Description INGRAM PUBLISHER SERVICES US, United States, 2012. Paperback. Book Condition: New. Reprint. Language: English . Brand New Book. Want to go raw, but not sure how to start? Ani s Raw Food Essentials offers easy transitional recipes- using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won t-believe-they re-raw desserts. Ani s Raw Food Essentials once again proves that you don t have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle. Bookseller Inventory # AA29780738215600

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Book Description INGRAM PUBLISHER SERVICES US, United States, 2012. Paperback. Book Condition: New. Reprint. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Want to go raw, but not sure how to start? Ani s Raw Food Essentials offers easy transitional recipes- using the equipment you already have in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from comfort classics like nachos and burgers to more gourmet dishes like risotto, angel hair pasta, and her you-won t-believe-they re-raw desserts. Ani s Raw Food Essentials once again proves that you don t have to sacrifice taste to reap the benefits of raw foods and a greener lifestyle. Bookseller Inventory # BZE9780738215600

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Book Description Da Capo Lifelong Books, 2012. Book Condition: New. 2012. Reprint. Paperback. From the nation's premiere raw food chef, the go-to reference for all things raw, with more than 200 recipes and tips for newbies and seasoned raw foodies alike Num Pages: 368 pages, 2-color design, 16 pages of color photos. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 230 x 185 x 14. Weight in Grams: 978. Recipes and Techniques for Mastering the Art of Live Food. 320 pages, 16pp colour insert, b/w photos throughout. Shows you how to whip up fast and fresh recipes using what you've already got in your kitchen. This title includes recipes such as: Savory Morning Crepes with Jalapeno Cheeze Sauce; Broccoli and Cheeze Quiche; Yin and Yang Salad with Jalapeno-Tahini Dressing; Coconut Bacon Reuben Sandwich with Thousand Island Dressing; Pad Thai; and, more. Cateogry: (G) General (US: Trade). BIC Classification: WBH. Dimension: 230 x 185 x 14. Weight: 974. . . . . . . Bookseller Inventory # V9780738215600

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Book Description Da Capo Lifelong Books. Book Condition: New. 2012. Reprint. Paperback. From the nation's premiere raw food chef, the go-to reference for all things raw, with more than 200 recipes and tips for newbies and seasoned raw foodies alike Num Pages: 368 pages, 2-color design, 16 pages of color photos. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 230 x 185 x 14. Weight in Grams: 978. Recipes and Techniques for Mastering the Art of Live Food. 320 pages, 16pp colour insert, b/w photos throughout. Shows you how to whip up fast and fresh recipes using what you've already got in your kitchen. This title includes recipes such as: Savory Morning Crepes with Jalapeno Cheeze Sauce; Broccoli and Cheeze Quiche; Yin and Yang Salad with Jalapeno-Tahini Dressing; Coconut Bacon Reuben Sandwich with Thousand Island Dressing; Pad Thai; and, more. Cateogry: (G) General (US: Trade). BIC Classification: WBH. Dimension: 230 x 185 x 14. Weight: 974. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780738215600

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