The visual recognition guides in this series are designed to make identification as simple and accurate as possible. Each volume contains clear photographs and artwork with text. This title focuses on herbs.
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Lesley Bremness changed careers after winning an herb garden design competition at the Chelsea Flower Show, London. Since that success, she has written and presented her own TV series, The World of Herbs, and has traveled around the world studying exotic and lesser-known herbs. She is the author of several books, including the bestselling Complete Book of Herbs. Lesley is also an avid organic gardener.
This is the thirteenth volume in Dorling Kindersley's authoritative Eyewitness Handbooks, guides to the natural world. Here is probably the most comprehensive guide to herbs ever published; 700 species are covered, augmented by 1,500 color photographs. Each compact entry gives the herb's scientific family and species names; common species name; alternative common name from native regions; physical description; uses; unusual or notable features; habitat; uses; and related species, forms, varieties, or cultivars. Symbols indicate which parts of the plant are used (flower, leaf, root, bark, seed, etc.). The book is divided into six parts: trees, shrubs, herbaceous perennials, annuals and biennials, vines, and other herbs (including fungi and non-seed-bearing plants). A lucid and informative introduction explains in detail the parts of herbs: leaves and stems; flowers; seeds, fruits, and nuts; roots; bark, woods, and resin; and essential oils. The introduction also offers tips on using herbs in cooking, their healing powers, herbs with other applications, and herb gardens. This visual guide to the world's herbs is a gem; no gardener should be without it. George Cohen
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