The Illustrated Food and Cooking of Greece - Hardcover

Salaman, Rena; Cutler, Jan

 
9780754819851: The Illustrated Food and Cooking of Greece

Synopsis

With a culinary heritage shaped by the the sun, the sea and the Mediterranean landscape, Greek cuisine is bursting with rich flavours and fresh ingredients.

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About the Author

Rena Salaman was born and raised in Athens, and has written several regional cookbooks. Jan Cutler is a freelance editor and food writer. She is passionate about cooking inspired by her Mediterranean travels, especially to Greece.

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