The Illustrated Guide to Pastry & Patisserie: The home cook's bible with step-by-step techniques, over 330 foolproof recipes and 1500 easy-to-follow photographs

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9780754823421: The Illustrated Guide to Pastry & Patisserie: The home cook's bible with step-by-step techniques, over 330 foolproof recipes and 1500 easy-to-follow photographs
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A fabulous selection of pastry dishes made up of traditional classics from all around the world as well as innovative and contemporary creations.

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About the Author:

Catherine Atkinson has always had a passionate interest in cooking and works as a full-time writer and consultant, contributing to various food and lifestyle magazines, and producing many outstanding cookbooks. Her other published works include The World Encyclopedia of Coffee and Preserves.

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