Salad & Vegetable Cooking Box: A collection of tasty ideas in two step-by-step cookbooks

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9780754825388: Salad & Vegetable Cooking Box: A collection of tasty ideas in two step-by-step cookbooks
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Two essential volumes containing delicious recipes and guidance for identifying, preparing and cooking salad ingredients and vegetables; with over 1360 photographs illustrating 300 dishes, there is everything you need to create perfect salad and vegetable dishes all year round.

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About the Author:

Steven Wheeler began his career in food journalism after 10 years of practical experience working in leading restaurants throughout Europe. He writes and cooks for leading food magazines, and is the author of many books. Christine Ingram is a freelance writer, contributing to various magazines and to partworks on microwave, Thai and Asian cooking. She has toured extensively, always on the look out for different and unusual vegetables to try in new recipes.

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Book Description Lorenz Books. Condition: New. Contains delicious recipes and a visual directory for identifying, preparing and cooking salad ingredients and vegetables. This title includes classic dishes such as: Greek Salad, Waldorf Salad, French Onion Soup, Potato Dauphinois, , Stuffed Mushrooms, and Fresh Fruit Salad. It features onions and leeks, shoots and stems, roots, greens, and more. Num Pages: 528 pages, over 1360 photographs. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 233 x 179 x 52. Weight in Grams: 1868. A Collection of Tasty Ideas in Two Step-by-step Cookbooks. 528 pages, over 1360 photographs. Contains delicious recipes and a visual directory for identifying, preparing and cooking salad ingredients and vegetables. This title includes classic dishes such as: Greek Salad, Waldorf Salad, French Onion Soup, Potato Dauphinois, , Stuffed Mushrooms, and Fresh Fruit Salad. It features onions and leeks, shoots and stems, roots, greens, and more. Cateogry: (G) General (US: Trade). BIC Classification: WBJ; WBVG. Dimension: 233 x 179 x 52. Weight: 1868. . 2013. Box. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9780754825388

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Book Description Lorenz Books, 2013. Condition: New. Contains delicious recipes and a visual directory for identifying, preparing and cooking salad ingredients and vegetables. This title includes classic dishes such as: Greek Salad, Waldorf Salad, French Onion Soup, Potato Dauphinois, , Stuffed Mushrooms, and Fresh Fruit Salad. It features onions and leeks, shoots and stems, roots, greens, and more. Num Pages: 528 pages, over 1360 photographs. BIC Classification: WBJ; WBVG. Category: (G) General (US: Trade). Dimension: 233 x 179 x 52. Weight in Grams: 1868. A Collection of Tasty Ideas in Two Step-by-step Cookbooks. 528 pages, over 1360 photographs. Contains delicious recipes and a visual directory for identifying, preparing and cooking salad ingredients and vegetables. This title includes classic dishes such as: Greek Salad, Waldorf Salad, French Onion Soup, Potato Dauphinois, , Stuffed Mushrooms, and Fresh Fruit Salad. It features onions and leeks, shoots and stems, roots, greens, and more. Cateogry: (G) General (US: Trade). BIC Classification: WBJ; WBVG. Dimension: 233 x 179 x 52. Weight: 1868. . 2013. Box. Paperback. . . . . . Seller Inventory # V9780754825388

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