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"synopsis" may belong to another edition of this title.
John Wilkins is Reader in Greek Literature at the University of Exeter and has written or edited several books on food in antiquity. He is currently producing an edition of Galen's De alimentorum facultatibus for the Bude series of classical texts.
"About this title" may belong to another edition of this title.
Book Description Book Condition: New. Bookseller Inventory # ria9780766167377_ing