Book by Slater, Mary
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Mary Slater
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Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 8435482-6
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 39129307-6
Seller: HPB-Movies, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_444054060
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0781806380I2N00
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0781806380I3N00
Seller: Keeper of the Page, Enumclaw, WA, U.S.A.
Paperback. Condition: Near Fine. Hippocrene Books 1998 Near Fine/ Unread. Slight discoloration on back near center spine and on spine o/w Fine. Bright unmarked pages. Seller Inventory # 353781
Seller: booksforcomfort, Comfort, TX, U.S.A.
Paperback. Condition: Very Good. 1st edition. Cooking the Caribbean Way by Mary Slater. Published by Hippocrene Books Inc, New York, NY, 1965. 1st Paperback Edition. Paperback. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 256 Pgs. ISBN 0781806380. The Caribbean kitchen is a happy combination of native foods influenced by Europe, Asia and Africa. Spain, Britain, France, the Netherlands, Denmark and the U.S. 450 authentic recipes, adapted for the North American kitchen, including such treats as Shrimp and Cabbage Soup, Bermuda Steamed Mussels, Port Royal Lamb Stew, Curried Sweet Potatoes, and Mango Ice-Cream. Twelve chapters span the range of home cooking: Soups, Sauces, Savories, Salads, Vegetables & Rice, Fish, Meats and Poultry, Desserts, Cakes, Jams, Beverages and a special chapter on cocktails. Description text copyright 2007 BooksForComfort. Item ID 15966. book. Seller Inventory # 15966