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This cookbook contains 70 recipes which explore the versatility of soy sauce, from such traditional recipes as hot and sour prawn soup or stir-fried duck, to more international dishes such as pasta gratin, mushroom pilaf and lamb couscous.
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Book Description Book Sales, 1996. Hardcover. Condition: New. First. Seller Inventory # DADAX0785806598
Book Description Book Sales, 1996. Condition: New. book. Seller Inventory # M0785806598
Book Description Book Sales, 1996. Hardcover. Condition: New. Never used!. Seller Inventory # P110785806598