Items related to Making Sense of Wine
Discusses the properties of wine, offers insight to wine tasting and selection and explores various myths surrounding wine
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From the Back Cover:
'Making Sense Of Wine' is unlike any other wine book published in decades. Here you will find a sensibility about wine. Where others talk jargon about centrifuges, stainless steel tanks, and levels of acidity, author Matt Kramer talks about wine.This audio book is a much-needed reminder that wine is an expression of the Earth, a revelation of site and grape to which we are witnesses and cultivators. You will discover a satisfaction that goes far beyond knowing how to read a label or impress a waiter.
About the Author:
Matt Kramer has been a full-time food and wine writer since 1976. His columns appear in every issue of Wine Spectator and Diversion magazines. He is also the longtime wine critic for The Oregonian and previously a wine columnist for The Los Angeles Times. Kramer is the author of the Making Sense series, which includes Matt Kramer’s New California Wine, Making Sense of Burgundy and The classic Making Sense of Wine.
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- PublisherBlackstone Pub
- Publication date1994
- ISBN 10 0786107766
- ISBN 13 9780786107766
- BindingAudio Cassette
- Rating
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