Items related to Perfect French Country Cooking
Demonstrates each step in making a variety of French recipes, including quiche Lorraine, chicken provencal, cassoulet, steak au poivee, zucchini tian, and cherry clafoutis
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- PublisherDk Pub
- Publication date1998
- ISBN 10 0789429373
- ISBN 13 9780789429377
- BindingPaperback
- Number of pages127
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