Sophie Grigson's Sunshine Food - Hardcover

Grigson, Sophie

  • 3.77 out of 5 stars
    13 ratings by Goodreads
 
9780789471628: Sophie Grigson's Sunshine Food

Synopsis

A celebration of the "foods of the sun" reveals expert secrets and culinary know-how in a way that enables everyone to prepare this simple and stunning Mediterranean cuisine, including recipes from Sorrento, Naples, Alexandria, Cairo, Marrakesh, and more.

"synopsis" may belong to another edition of this title.

About the Author

Sophie Grigson may have had the perfect upbringing for a future cook -- her mother is renowned food writer Jane Grigson, and she spent much of her childhood in France and traveling throughout the Mediterranean with her family. While working in production management, Sophie began writing cooking pieces part-time. By the mid-1980's Sophie became a full-time cookery scribe, and she wrote the daily cooking column for the Evening Standard and weekly for the Sunday Times. Now she regularly writes for The Independent. Sophie Grigson has written a number of bestselling cookbooks including Eat Your Greens, Meat Courses, and Feasts For a Fiver, written to accompany the TV cooking series, Taste of the Times, and is preparing for two BBC food series: Sophie Grigson's Herbs and Feasting For a Fiver. She is considered one of Britain's leading food and cookery writers. Sophie currently lives in Northamptonshire, England, with her husband and two children.

"About this title" may belong to another edition of this title.

Other Popular Editions of the Same Title

9780563551690: Sophie Grigson's Sunshine Food

Featured Edition

ISBN 10:  0563551690 ISBN 13:  9780563551690
Publisher: BBC World-wide, 2000
Hardcover