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Synopsis
For nearly twenty years Coral Gables's Caffé Abbracci has boasted a chic clientele and excellent cuisine. This illustrated cookbook features recipes for over 100 of its best and most popular dishes, from appetizers to desserts, along with tales of the gracious host and owner's life.
There are simple recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads, and of course excellent pasta dishes, desserts--including a superb tiramisu--and much more to round out any home cook's repertoire.
A native of Lake Garda in Northern Italy, Nino Pernetti is a brilliant restaurateur and a talented businessman. Two things stood central even to his earliest memories: good food and good people. His love of both kept him traveling to and working in France, Afghanistan, South Korea, Malaysia, and Mexico, to fall in love at long last with Miami--a city he could call home.
"synopsis" may belong to another edition of this title.
About the Author
Ferdie Pacheco, M.D., Muhammad Ali's doctor and corner man for seventeen years, is renowned for his multifaceted career that has included sports commentary, writing, and painting. His wife, Luisita Sevilla Pacheco, is a noted flamenco artist, photographer, dance teacher, and writer.
"About this title" may belong to another edition of this title.
- PublisherUniversity Press of Florida
- Publication date2008
- ISBN 10 081303230X
- ISBN 13 9780813032306
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages288
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Nino Pernetti's Caffà Abbracci Cookbook: His Life Story and Travels Around the World
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ISBN 10: 081303230X
ISBN 13: 9780813032306
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Nino Pernetti's Caffà Abbracci Cookbook: His Life Story and Travels Around the World
Published by
University Press of Florida, 2008
ISBN 10: 081303230X
ISBN 13: 9780813032306
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Nino Pernetti's Caffà Abbracci Cookbook: His Life Story and Travels around the World
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ISBN 13: 9780813032306
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Nino Pernetti's Caffè Abbracci Cookbook (gift inscribed and signed by author)
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Nino Pernetti's Caffe Abbracci Cookbook : His Life Story and Travels Around the World
Published by
University Press of Florida, 2008
ISBN 10: 081303230X
ISBN 13: 9780813032306
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Nino Pernetti's Caffe Abbracci Cookbook (Hardcover)
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ISBN 10: 081303230X
ISBN 13: 9780813032306
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Hardcover. Condition: new. Hardcover. For nearly twenty years Coral Gables's Caffe Abbracci has boasted a chic clientele and excellent cuisine. This illustrated cookbook features recipes for over 100 of its best and most popular dishes, from appetizers to desserts, along with tales of the gracious host and owner's life.There are simple recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads, and of course excellent pasta dishes, desserts - including a superb tiramisu - and much more to round out any home cook's repertoire.A native of the northern lakes district of Italy, Nino Pernetti is a brilliant restaurateur and a talented businessman. Two things stood central even to his earliest memories: good food and good people. His love of both kept him traveling to and working in France, Afghanistan, South Korea, Malaysia, and Mexico, to fall in love at long last with Miami - a city he could call home. Features recipes for over 100 of Coral Gables's Caffe Abbracci's dishes, from appetizers to desserts, along with tales of the gracious host and owner's life. This book includes recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780813032306
Quantity: 1 available
Stock Image
Nino Pernetti's Caffe Abbracci Cookbook: His Life Story and Travels Around the World
Published by
University Press of Florida, 2008
ISBN 10: 081303230X
ISBN 13: 9780813032306
New
Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. Features recipes for over 100 of Coral Gables's Caffe Abbracci's dishes, from appetizers to desserts, along with tales of the gracious host and owner's life. This book includes recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads. Num Pages: 288 pages, colour & b/w photos. BIC Classification: BG; WBA. Category: (G) General (US: Trade). Dimension: 254 x 178 x 27. Weight in Grams: 739. . 2008. Illustrated. hardcover. . . . . Seller Inventory # V9780813032306
Quantity: Over 20 available