Sensible Cook: Dutch Foodways in the Old and New World (New York State Series)

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9780815602415: Sensible Cook: Dutch Foodways in the Old and New World (New York State Series)
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Discusses cooking methods, implements and ingredients used in the middle-class households in the Netherlands, introducing us to the Dutch culinary tradition

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From the Back Cover:

'In this beautifully illustrated book on the Dutch culinary tradition, Peter Rose has captured one important dimension of the proud legacy of Dutch contributions to American culture.' --Nancy Harmon Jenkins, Food Writer 'New York Times' and Editor, 'Journal of Gastronomy'

About the Author:

Peter G. Rose has published numerous articles and books on Dutch, Dutch American, and Hudson Valley cuisine, including Food, Drink and Celebrations of the Hudson Valley Dutch; The Sensible Cook: Dutch Foodways in the Old and the New World; Foods of the Hudson: A Seasonal Sampling of the Region's Bounty, and (with Donna R. Barnes) Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life. In 2002 she was the recipient of the Alice P. Kenney Award for research and writing on the food customs and diet of the Dutch settlers in New Netherland. She lives in South Salem, New York.

Peter G. Rose has published numerous articles and books on Dutch, Dutch American, and Hudson Valley cuisine, including Food, Drink and Celebrations of the Hudson Valley Dutch; The Sensible Cook: Dutch Foodways in the Old and the New World; Foods of the Hudson: A Seasonal Sampling of the Region's Bounty, and (with Donna R. Barnes) Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life. In 2002 she was the recipient of the Alice P. Kenney Award for research and writing on the food customs and diet of the Dutch settlers in New Netherland. She lives in South Salem, New York.

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Other Popular Editions of the Same Title

9780815605034: Sensible Cook: Dutch Foodways in the Old and New World (New York State Series)

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ISBN 10:  081560503X ISBN 13:  9780815605034
Publisher: Syracuse University Press, 1998
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