Completely Cheese: The Cheeselover's Companion

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9780824602208: Completely Cheese: The Cheeselover's Companion

A consumer's guide to the classification and characteristics of popular natural and brand-name processed cheeses accompanies a guide to the history and lore of cheese, cheesemaking techniques, and recipes and serving suggestions

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Anita May Pearl
Published by Jonathan David Pub (1978)
ISBN 10: 082460220X ISBN 13: 9780824602208
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Anita May Pearl
Published by Jonathan David Pub (1978)
ISBN 10: 082460220X ISBN 13: 9780824602208
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Pearl, Anita May
Published by Jonathan David Pub (1978)
ISBN 10: 082460220X ISBN 13: 9780824602208
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