Handbook of Vegetable Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology)

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9780824742164: Handbook of Vegetable Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology)
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9780824701055: Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing (Food Science and Technology)

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ISBN 10:  0824701054 ISBN 13:  9780824701055
Publisher: CRC Press, 1998
Hardcover