Drug Residues in Foods: Pharmacology: Food Safety, and Analysis (Food Science and Technology)

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9780824789596: Drug Residues in Foods: Pharmacology: Food Safety, and Analysis (Food Science and Technology)
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"Offers unique data on the physiochemical properties, functions and metabolism, toxicological and pharmacological effects, regulatory control, antimicrobial resistance, and consumer perceptions of food residue regulation."

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." . .a very comprehensive overview on the issue of veterinary drug related aspects. . .reviews very well the current state of knowledge and regulations." ---Nahrung ." . .supplies the necessary knowledge in this field. . .serve[s] as an invaluable tool to those who are involved in food production and control of food safety." ---Ann. Microbiol. ." . .should appeal to a target audience of food scientists and technologists. . ..represents a significant work." ---Trans IChemE ." . .a comprehensive overview of worldwide research. . .a complete reference source." ---Food Trade Review ." . .incredibly comprehensive. . . . . .a useful addition to the food analyst's shelf." ---Food Technology ." . .should appeal to a target audience of food scientists and technologists who have an interest in this area. . ..a significant work." ---Food and Biproducts Processing

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