Synopsis
In Chile Peppers: A Global History, Dave DeWitt, a world expert on chiles, travels from New Mexico across the Americas, Europe, Africa, and Asia chronicling the history, mystery, and mythology of chiles around the world and their abundant uses in seventy mouth-tingling recipes.
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About the Author
Dave DeWitt is a food historian and one of the foremost authorities in the world on chile peppers, spices, and spicy foods. He has published fifty-six books, including Chile Peppers: A Global History (UNM Press). He lives in Albuquerque, New Mexico.
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CHILE PEPPERS
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Chile Peppers: A Global History
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University of New Mexico Press, 2020
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ISBN 13: 9780826361806
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Chile Peppers: A Global History
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ISBN 10: 0826361803
ISBN 13: 9780826361806
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Chile Peppers (Paperback)
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University of New Mexico Press, Albuquerque, NM, 2020
ISBN 10: 0826361803
ISBN 13: 9780826361806
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Paperback. Condition: new. Paperback. For more than ten thousand years, humans have been fascinated by a seemingly innocuous plant with bright-colored fruits that bite back when bitten. Ancient New World cultures from Mexico to South America combined these pungent pods with every conceivable meat and vegetable, as evident from archaeological finds, Indian artifacts, botanical observations, and studies of the cooking methods of the modern descendants of the Incas, Mayas, and Aztecs. In Chile Peppers: A Global History, Dave DeWitt, a world expert on chiles, travels from New Mexico across the Americas, Europe, Africa, and Asia chronicling the history, mystery, and mythology of chiles around the world and their abundant uses in seventy mouth-tingling recipes. For more than ten thousand years, humans have been fascinated by a seemingly innocuous plant with bright-colored fruits that bite back when bitten. In Chile Peppers, Dave DeWitt travels from New Mexico across the Americas, Europe, Africa, and Asia chronicling the history, mystery, and mythology of chiles around the world. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780826361806
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Chile Peppers : A Global History
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Chile Peppers
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University of New Mexico Press, US, 2020
ISBN 10: 0826361803
ISBN 13: 9780826361806
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Paperback. Condition: New. For more than ten thousand years, humans have been fascinated by a seemingly innocuous plant with bright-colored fruits that bite back when bitten. Ancient New World cultures from Mexico to South America combined these pungent pods with every conceivable meat and vegetable, as evident from archaeological finds, Indian artifacts, botanical observations, and studies of the cooking methods of the modern descendants of the Incas, Mayas, and Aztecs. In Chile Peppers: A Global History, Dave DeWitt, a world expert on chiles, travels from New Mexico across the Americas, Europe, Africa, and Asia chronicling the history, mystery, and mythology of chiles around the world and their abundant uses in seventy mouth-tingling recipes. Seller Inventory # LU-9780826361806
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