Ricardo A. Molins Phosphates in Food

ISBN 13: 9780849345883

Phosphates in Food

0 avg rating
( 0 ratings by Goodreads )
 
9780849345883: Phosphates in Food

Phosphates in Food provides the first comprehensive analysis of phosphates used in food processing in almost 20 years. The book describes the nomenclature, structure, chemistry, and analytical procedures for phosphates in foods. Interactions between added and some natural phosphates and food components (particularly proteins, carbohydrates, lipids, and metal ions) are examined in relation to using phosphates in food processing for such purposes as increasing the water-holding capacity of proteins, improving emulsification, preventing gelation, and delaying lipid oxidation. The book also discusses the use of phosphates in specific food groups, such as milk and dairy products; meats, poultry, and fish; fruits and vegetables; bakery products and cereals; and miscellaneous food products including beverages, fats and oils, sugar and confectionery products, eggs and derivatives, and specialty products. An extensive section discussing the importance of phosphates as microbial agents is presented and is followed by a final section that examines the nutritional and health implications of elevated phosphate intake. The book contains 1,135 references, 43 tables, and 34 figures, making it an ideal reference resource for researchers in food sciences, microbiology, and nutrition; food and chemical industries; and regulatory agencies within local, state, and federal governments.

"synopsis" may belong to another edition of this title.

Buy New View Book
List Price: US$ 509.00
US$ 475.92

Convert Currency

Shipping: US$ 5.20
From United Kingdom to U.S.A.

Destination, Rates & Speeds

Add to Basket

Top Search Results from the AbeBooks Marketplace

1.

Pickett, Cecil B.
Published by CRC Press (2016)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Paperback Quantity Available: 1
Print on Demand
Seller:
Ria Christie Collections
(Uxbridge, United Kingdom)
Rating
[?]

Book Description CRC Press, 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9780849345883_lsuk

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 475.92
Convert Currency

Add to Basket

Shipping: US$ 5.20
From United Kingdom to U.S.A.
Destination, Rates & Speeds

2.

Ricardo A. Molins
Published by CRC Press (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Quantity Available: > 20
Seller:
Books2Anywhere
(Fairford, GLOS, United Kingdom)
Rating
[?]

Book Description CRC Press, 1990. HRD. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # F9-9780849345883

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 493.52
Convert Currency

Add to Basket

Shipping: US$ 12.07
From United Kingdom to U.S.A.
Destination, Rates & Speeds

3.

Molins, Ricardo A.
Published by CRC Press (2017)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Hardcover Quantity Available: 2
Print on Demand
Seller:
Murray Media
(North Miami Beach, FL, U.S.A.)
Rating
[?]

Book Description CRC Press, 2017. Hardcover. Book Condition: New. Never used! This item is printed on demand. Bookseller Inventory # P11084934588X

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 527.90
Convert Currency

Add to Basket

Shipping: US$ 1.99
Within U.S.A.
Destination, Rates & Speeds

4.

Pickett, Cecil B.
Published by CRC Press (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Quantity Available: > 20
Print on Demand
Seller:
Books2Anywhere
(Fairford, GLOS, United Kingdom)
Rating
[?]

Book Description CRC Press, 1990. HRD. Book Condition: New. New Book. Delivered from our US warehouse in 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND.Established seller since 2000. Bookseller Inventory # IP-9780849345883

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 523.07
Convert Currency

Add to Basket

Shipping: US$ 12.07
From United Kingdom to U.S.A.
Destination, Rates & Speeds

5.

Ricardo A. Molins
Published by CRC Press (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Quantity Available: > 20
Print on Demand
Seller:
Pbshop
(Wood Dale, IL, U.S.A.)
Rating
[?]

Book Description CRC Press, 1990. HRD. Book Condition: New. New Book.Shipped from US within 10 to 14 business days.THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Bookseller Inventory # IP-9780849345883

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 536.66
Convert Currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, Rates & Speeds

6.

MOLINS, RICARDO A.
Published by CRC Press (2017)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Hardcover Quantity Available: 1
Print on Demand
Seller:
Herb Tandree Philosophy Books
(Stroud, GLOS, United Kingdom)
Rating
[?]

Book Description CRC Press, 2017. Hardback. Book Condition: NEW. 9780849345883 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. Print on Demand title, produced to the highest standard, and there would be a delay in dispatch of around 10 working days. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Bookseller Inventory # HTANDREE0250505

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 563.62
Convert Currency

Add to Basket

Shipping: US$ 10.73
From United Kingdom to U.S.A.
Destination, Rates & Speeds

7.

Ricardo A. Molins
Published by Taylor Francis Inc, United States (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Hardcover Quantity Available: 10
Print on Demand
Seller:
The Book Depository US
(London, United Kingdom)
Rating
[?]

Book Description Taylor Francis Inc, United States, 1990. Hardback. Book Condition: New. New. Language: English . Brand New Book ***** Print on Demand *****. Phosphates in Food provides the first comprehensive analysis of phosphates used in food processing in almost 20 years. The book describes the nomenclature, structure, chemistry, and analytical procedures for phosphates in foods. Interactions between added and some natural phosphates and food components (particularly proteins, carbohydrates, lipids, and metal ions) are examined in relation to using phosphates in food processing for such purposes as increasing the water-holding capacity of proteins, improving emulsification, preventing gelation, and delaying lipid oxidation. The book also discusses the use of phosphates in specific food groups, such as milk and dairy products; meats, poultry, and fish; fruits and vegetables; bakery products and cereals; and miscellaneous food products including beverages, fats and oils, sugar and confectionery products, eggs and derivatives, and specialty products. An extensive section discussing the importance of phosphates as microbial agents is presented and is followed by a final section that examines the nutritional and health implications of elevated phosphate intake. The book contains 1,135 references, 43 tables, and 34 figures, making it an ideal reference resource for researchers in food sciences, microbiology, and nutrition; food and chemical industries; and regulatory agencies within local, state, and federal governments. Bookseller Inventory # APC9780849345883

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 604.11
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

8.

Molins, Ricardo A. (Author)
Published by CRC (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Hardcover Quantity Available: 1
Seller:
Revaluation Books
(Exeter, United Kingdom)
Rating
[?]

Book Description CRC, 1990. Hardcover. Book Condition: Brand New. 1st edition. 272 pages. 10.50x7.50x0.75 inches. In Stock. Bookseller Inventory # __084934588X

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 602.94
Convert Currency

Add to Basket

Shipping: US$ 8.05
From United Kingdom to U.S.A.
Destination, Rates & Speeds

9.

Ricardo A. Molins
Published by Taylor Francis Inc, United States (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Hardcover Quantity Available: 10
Print on Demand
Seller:
The Book Depository
(London, United Kingdom)
Rating
[?]

Book Description Taylor Francis Inc, United States, 1990. Hardback. Book Condition: New. New. Language: English . Brand New Book ***** Print on Demand *****.Phosphates in Food provides the first comprehensive analysis of phosphates used in food processing in almost 20 years. The book describes the nomenclature, structure, chemistry, and analytical procedures for phosphates in foods. Interactions between added and some natural phosphates and food components (particularly proteins, carbohydrates, lipids, and metal ions) are examined in relation to using phosphates in food processing for such purposes as increasing the water-holding capacity of proteins, improving emulsification, preventing gelation, and delaying lipid oxidation. The book also discusses the use of phosphates in specific food groups, such as milk and dairy products; meats, poultry, and fish; fruits and vegetables; bakery products and cereals; and miscellaneous food products including beverages, fats and oils, sugar and confectionery products, eggs and derivatives, and specialty products. An extensive section discussing the importance of phosphates as microbial agents is presented and is followed by a final section that examines the nutritional and health implications of elevated phosphate intake. The book contains 1,135 references, 43 tables, and 34 figures, making it an ideal reference resource for researchers in food sciences, microbiology, and nutrition; food and chemical industries; and regulatory agencies within local, state, and federal governments. Bookseller Inventory # APC9780849345883

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 623.41
Convert Currency

Add to Basket

Shipping: FREE
From United Kingdom to U.S.A.
Destination, Rates & Speeds

10.

Ricardo A. Molins
Published by CRC Press (1990)
ISBN 10: 084934588X ISBN 13: 9780849345883
New Hardcover First Edition Quantity Available: 1
Seller:
Irish Booksellers
(Rumford, ME, U.S.A.)
Rating
[?]

Book Description CRC Press, 1990. Hardcover. Book Condition: New. book. Bookseller Inventory # M084934588X

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 634.40
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

There are more copies of this book

View all search results for this book