New Protein Foods in Human Health: Nutrition, Prevention, and Therapy

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9780849369049: New Protein Foods in Human Health: Nutrition, Prevention, and Therapy
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This book is a compilation of recent research on the use of new food proteins to improve the economics, nutrition, and health of foods. The book places particular emphasis on the use of new plant protein sources in the diet, the development of new foods, and the modification of existing foods to improve human health. It also reviews potential sources of new protein foods, the use of soy proteins in foods, and new low-fat protein foods that can help prevent obesity and heart disease in people of all ages. The book is unique in its presentation of both western and Soviet research in protein foods.

New Protein Foods in Human Health: Nutrition, Prevention, and Therapy is an important book for anyone involved in protein food research.

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F.H. Steinke, Doyle H. Waggle, Michel N. Volgarev
Published by Taylor Francis Inc, United States (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description Taylor Francis Inc, United States, 1991. Hardback. Condition: New. Language: English . Brand New Book. This book is a compilation of recent research on the use of new food proteins to improve the economics, nutrition, and health of foods. The book places particular emphasis on the use of new plant protein sources in the diet, the development of new foods, and the modification of existing foods to improve human health. It also reviews potential sources of new protein foods, the use of soy proteins in foods, and new low-fat protein foods that can help prevent obesity and heart disease in people of all ages. The book is unique in its presentation of both western and Soviet research in protein foods. New Protein Foods in Human Health: Nutrition, Prevention, and Therapy is an important book for anyone involved in protein food research. Seller Inventory # AA69780849369049

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F.H. Steinke
Published by CRC Press (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description CRC Press, 1991. HRD. Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Seller Inventory # FT-9780849369049

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F.H. Steinke, Doyle H. Waggle, Michel N. Volgarev
Published by Taylor Francis Inc, United States (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description Taylor Francis Inc, United States, 1991. Hardback. Condition: New. Language: English . Brand New Book. This book is a compilation of recent research on the use of new food proteins to improve the economics, nutrition, and health of foods. The book places particular emphasis on the use of new plant protein sources in the diet, the development of new foods, and the modification of existing foods to improve human health. It also reviews potential sources of new protein foods, the use of soy proteins in foods, and new low-fat protein foods that can help prevent obesity and heart disease in people of all ages. The book is unique in its presentation of both western and Soviet research in protein foods. New Protein Foods in Human Health: Nutrition, Prevention, and Therapy is an important book for anyone involved in protein food research. Seller Inventory # AA69780849369049

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F.H. Steinke, Doyle H. Waggle, Michel N. Volgarev
Published by Taylor Francis Inc, United States (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description Taylor Francis Inc, United States, 1991. Hardback. Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. This book is a compilation of recent research on the use of new food proteins to improve the economics, nutrition, and health of foods. The book places particular emphasis on the use of new plant protein sources in the diet, the development of new foods, and the modification of existing foods to improve human health. It also reviews potential sources of new protein foods, the use of soy proteins in foods, and new low-fat protein foods that can help prevent obesity and heart disease in people of all ages. The book is unique in its presentation of both western and Soviet research in protein foods. New Protein Foods in Human Health: Nutrition, Prevention, and Therapy is an important book for anyone involved in protein food research. Seller Inventory # BTE9780849369049

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STEINKE, FRED H.; WAGGLE, DOYLE H.; VOLGAREV, MICHEL N.
Published by CRC Press (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description CRC Press, 1991. Hardback. Condition: NEW. 9780849369049 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. For all enquiries, please contact Herb Tandree Philosophy Books directly - customer service is our primary goal. Seller Inventory # HTANDREE0838067

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Steinke, Fred H. (Editor)/ Waggle, Doyle H./ Volgarev, Michael N. (Editor)/ Steinke, Fred H./ Waggle, Doyle H. (Editor)
Published by CRC Pr I Llc (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description CRC Pr I Llc, 1991. Hardcover. Condition: Brand New. 1st edition. 232 pages. 10.50x7.50x0.75 inches. In Stock. Seller Inventory # __0849369045

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Fred H. Steinke
Published by CRC Press (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description CRC Press, 1991. Hardcover. Condition: New. 1. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. Buy with confidence, excellent customer service!. Seller Inventory # 0849369045n

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Fred H. Steinke; Doyle H. Waggle; Michel N. Volgarev
Published by CRC Press (1991)
ISBN 10: 0849369045 ISBN 13: 9780849369049
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Book Description CRC Press, 1991. Condition: New. book. Seller Inventory # M0849369045

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