Fundamentals of Food Chemistry

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9780853121633: Fundamentals of Food Chemistry
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Text: English, German (translation)

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Heimann, Werner
Published by Ellis Horwood Ltd , Publisher (1980)
ISBN 10: 085312163X ISBN 13: 9780853121633
Used Quantity Available: 1
Better World Books
(Mishawaka, IN, U.S.A.)

Book Description Ellis Horwood Ltd , Publisher, 1980. Book Condition: Good. N/A. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP47821484

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