Functional Properties of Food Macromolecules

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9780853343738: Functional Properties of Food Macromolecules

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Mitchell, J. R.
Published by Elsevier Applied Science (1986)
ISBN 10: 085334373X ISBN 13: 9780853343738
New Hardcover Quantity Available: 1
Irish Booksellers
(Rumford, ME, U.S.A.)

Book Description Elsevier Applied Science, 1986. Hardcover. Book Condition: New. book. Bookseller Inventory # 085334373X

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