Biscuits, Crackers and Cookies: Recipes and Formulations v. 2

 
9780853345091: Biscuits, Crackers and Cookies: Recipes and Formulations v. 2
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Smith, W.H.
Published by APPLIED SCIENCE, LONDON (1972)
ISBN 10: 0853345090 ISBN 13: 9780853345091
Used Hardcover Quantity Available: 1
Seller:
Princeton Antiques Bookshop
(Atlantic City, NJ, U.S.A.)
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Book Description APPLIED SCIENCE, LONDON, 1972. HARD BACK BLACK. Condition: GOOD. JACKET: WORN DJ. Vol. 1: Technology, Production, and Management;- Black cloth gilt title on spine cover; Ex-library stamps to free front end page, inside cover; front hinge loose; Dust Jacket in protective mylar cover, sticker on spine of dj; Good, general wear, small soil spot on rear cover; (ISBN:0-85334-508-2). Vol. 2: Recipes and Formulations; - Black cloth gilt title on spine cover; minor shelf wear, good dust jacket (ISBN: 0-85334-509-0). The dust jacket on both of the book are in good shape. The front covers of the DJ's are plain with the title and authors name. The actual front covers are black cloth and in good condition. Some pencil notations; The binding on both are in good shape. Many illustrations or diagrams throughout the book. *NOTE: Additional shipping required combined ship weight 5 1/2 lbs. International buyers: please note this item is over the first class internationl weight requiredment and will need to be shipped via priority mail DATE PUBLISHED: 1972 EDITION: 358. Seller Inventory # 064505

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