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World Atlas of Food
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002683275
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World Atlas of Food
Published by
Littlehampton Book Services Ltd, 1974
ISBN 10: 0855330384
ISBN 13: 9780855330385
Used
Hardcover
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # wbs8819040095
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The World atlas of food: A gourmet's guide to the great regional dishes of the world
Seller: Red's Corner LLC, Tucker, GA, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Good. All orders ship by next business day! This is a used book. Grade 2 out 5 points. Books has moderate wear on cover and pages. Books with this grade may have any of the following: Personalized notes/names, stickers/labels, markings on pages, bends/creases on cover/spine, ex-library markings. May not include extra materials such as dust jackets, access codes, CDs, accessories, etc. We are a small company and very thankful for your business! Seller Inventory # 4CNO3I002NGB
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The World Atlas of Food: A Gourmet's Guide to the Great Regional Dishes of the World
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1900grams, ISBN:0855330384. Seller Inventory # 9309018
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The World Atlas of Food
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1950grams, ISBN:0855330384. Seller Inventory # 9125722
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The World Atlas of Food: A gourmet's guide to the great regional dishes of the world
Published by
Mitchell Beazley, 1974
ISBN 10: 0855330384
ISBN 13: 9780855330385
Used
Hardcover
First Edition
Seller: Manitou Books, Manitou Springs, CO, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. Dust jacket is clean and intact, with a small nick on back top of dust jacket (see photo 5, near spine) and crease in back flap of dust jacket (see photo 4). Also has slipcase from publisher that is very good. Inside is clean and unmarked. See photos. Seller Inventory # ABE-1721146155456
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The World atlas of food : a gourmet's guide to the great regional dishes of the world / [contributing editor, Jane Grigson]
Published by
London : Mitchell Beazley, 1974
ISBN 10: 0855330384
ISBN 13: 9780855330385
Used
Hardcover
First Edition
Seller: MW Books, New York, NY, U.S.A.
Seller rating 5 out of 5 stars
1st edition. Fine cloth copy in an equally fine dust-wrapper and a lightly worn slipcase. Particularly well-preserved; tight, bright, clean and strong. Provenance: Hugh Johnson. Physical description; 319 pages : illustrations (some color), color maps ; 30 cm. Notes; Includes index. Contents; Introduction -- An Epicurean Journey / James Beard -- The Good Ingredients. Fish of the Deep; Shellfish and Unusual Seafood; Fish of Ponds and Rivers; Fish, Smoked, Dried and Cured; Strange Delicacies; Beef and Veal; Lamb and Mutton; Pork and Hams; Sausages and Pâtés; Game Birds and Animals; Poultry and Eggs; The Green Salad; Vegetables of the Orient; Vegetables of the Old World; Vegetables of the New World; Mushrooms and Truffles; Grains, the Staples of Life; Potatoes and Pasta; Breads of the World; Berries, Wild and Cultivated; Fruits of the Orchard; Fruits of the Tropics; Fruits of the Vine; Nuts; The World of Cheese; Salt and Pepper; Fruit of the Olive Tree; Mustard and Vinegar; Butter, Cream and Yoghourt; Onions and Garlic; Seeds for Flavor; The Spices of Life; Herbs; Sugar, Honey and Syrups; Tea; Coffee; Chocolate -- The World of Food. British Isles; Netherlands; Denmark; Norway; Sweden; Finland; Germany; Belgium; France; Switzerland; Italy; Iberian Peninsula; North African Coast; Arab World; South Africa; Israel; Iran; Turkey; Greece; Yugoslavia, Romania and Bulgaria; Austria, Hungary and Czechoslovakia; Poland; Union of Soviet Socialist Republics; Pakistan; India; Indochina; China; Japan;; Indonesia; Australia and New Zealand; South Pacific; Canada; United States; Mexico; Central America; South America; Caribbean. Subjects; International cooking. Food. Food ; Atlases. Cooking. International cookery. World Food and drink - ; atlases 1974. food foreign dishes recipes. 1 Kg. Seller Inventory # 427150
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The World Atlas of Food: A Gourmet's Guide to the Great Regional Dishes of the World
Published by
United Kingdom: Mitchell Beazley, 1974
ISBN 10: 0855330384
ISBN 13: 9780855330385
Used
Hardcover
Seller: Bingo Books 2, Vancouver, WA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. hardback book and dust jacket in fine condition,in near fine decorated slipcase. Seller Inventory # 141608
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The World atlas of food: A gourmet's guide to the great regional dishes of the world
Seller: Chapter 1, Johannesburg, GAU, South Africa
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. minor edge wear on the slipcase, jacket has a few small tears around it. a small ownership sticker is on the front end page. contents remain clean, vibrant and intact. excellent binding. a heavy copy, may require extra postage outside South Africa. [SK]. Our orders are shipped using tracked courier delivery services. Seller Inventory # 100zt
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The World Atlas of Food
Published by
Mitchell Beazley, 1974
ISBN 10: 0855330384
ISBN 13: 9780855330385
Used
Hardcover
First Edition
Seller: Strawberry Hill Books, Rotherfield, East Sussex, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. Type: Book A fine slipcase included. 1st printing. Seller Inventory # 028500
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