Items related to Seafood: A Connoisseur's Guide and Cook Book
Synopsis
Provenance; from the library of the noted food and wince critic Hugo Dunn-Meynell with his bookplate. Notes; Inserted Invitation to book launch from publisher addressed to Alice Woolodge Salmon and description letter of book from publisher. Physical description; 208p. Subjects; Cooking. Seafood. Fish. Fish cookery. Genres; illustrated. text.
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Seafood
Published by
Octopus Publishing Group, 1989
ISBN 10: 0855337524
ISBN 13: 9780855337520
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 15633841-75
Quantity: 1 available
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Seafood: A Connoisseur's Guide and Cook Book
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Acceptable dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # M14R-00838
Quantity: 1 available
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Seafood: A Connoisseur's Guide and Cook Book
Published by
Mitchell Beazley 25/09/1989, 1989
ISBN 10: 0855337524
ISBN 13: 9780855337520
Used
Hardcover
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780855337520
Quantity: 2 available
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Seafood: A Connoisseur's Guide and Cook Book
Published by
Octopus Publishing Group, United Kingdom, London, 1989
ISBN 10: 0855337524
ISBN 13: 9780855337520
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. This fully illustrated celebration of the world's seafood divides the fish, crustaceans and molluscs of the world's oceans into clearly organized family groups. The author selects a representative member of each family of species, describes it and uses it in a traditional recipe. Each article is accompanied by an accurate, life-size portrait of the fish in the style of a botanical plate. The larger species are represented by details such as the head and tail. The volume concludes with a section of 32 monochrome pages, which gives advice on preparing seafood and contains over 60 additional recipes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001306675
Quantity: 4 available
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Seafood: A Connoisseur's Guide and Cook Book
Published by
Mitchell Beazley 25/09/1989, 1989
ISBN 10: 0855337524
ISBN 13: 9780855337520
Used
Hardcover
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780855337520
Quantity: 2 available
Stock Image
Seafood
Published by
Octopus Publishing Group, 1989
ISBN 10: 0855337524
ISBN 13: 9780855337520
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP63174616
Quantity: 2 available
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Seafood: A Connoisseur's Guide and Cook Book
Seller: BookstoYou, Hay-on-Wye, HEREF, United Kingdom
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Dust Jacket Condition: Includes dust jacket. Secondhand. Clean pages. Dust jacket shows light shelf wear. Very good book. Seller Inventory # mon0000016431
Quantity: 1 available
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Seafood: A Connoisseur's Guide and Cook Book
Seller: Brit Books, Milton Keynes, United Kingdom
Seller rating 4 out of 5 stars
Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3789463
Quantity: 4 available
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Seafood: A Connoisseur's Guide and Cook Book
Seller: Greener Books, London, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Seller Inventory # 2776005
Quantity: 2 available
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Seafood : a connoisseur's guide and cookbook
Published by
Mitchell Beazley, 1989
ISBN 10: 0855337524
ISBN 13: 9780855337520
Used
Hardcover
First Edition
Seller: MW Books, New York, NY, U.S.A.
Seller rating 5 out of 5 stars
First Edition. Very good copy in the original gilt-blocked cloth. Spine bands and panel edges somewhat rubbed and dust-toned as with age. Remains quite well-preserved overall; tight, bright, clean and strong. Provenance; from the library of the noted food and wince critic Hugo Dunn-Meynell with his bookplate. Notes; Inserted Invitation to book launch from publisher addressed to Alice Woolodge Salmon and description letter of book from publisher. Physical description; 208p. Subjects; Cooking. Seafood. Fish. Fish cookery. Genres; illustrated. text. 1 Kg. Seller Inventory # 227273
Quantity: 1 available