This book is a comprehensive guide to the art of preparing food correctly and cooking it well. It runs the gamut from efficient planning, preparation, and cooking for small groups to large parties. Its pages are filled with useful and clearly written advice on food, storage, preparation, wines, herbs and spices. All the major techniques are discussed, along with discussions of all the staples of our diet - flour, sugar, oils, meat, fish, poultry, veggies and more. Profusely illustrated with full-color photographs and charts. This book is an essential addition to any cook's library - whether novice or experienced!
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Destination, rates & speedsSeller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR004831123
Quantity: 1 available
Seller: AwesomeBooks, Wallingford, United Kingdom
Hardcover. Condition: Very Good. Cook's Handbook: A guide to the art of good cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780863071737
Quantity: 1 available
Seller: Bahamut Media, Reading, United Kingdom
Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780863071737
Quantity: 1 available