Quality Control for the Food Industry: Fundamentals v. 1

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9780870550720: Quality Control for the Food Industry: Fundamentals v. 1

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1.

Kramer, Amihud, Twigg, Bernard A.
Published by Avi Publishing Co Inc. (1970)
ISBN 10: 0870550721 ISBN 13: 9780870550720
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Better World Books
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Book Description Avi Publishing Co Inc., 1970. Book Condition: Fair. 3rd. Former Library book. Book has some water damage, but book is still completely readable. Bookseller Inventory # GRP76658221

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Bernard A. Twigg; Amihud Kramer
Published by A V I Publishing Company, Incorporated
ISBN 10: 0870550721 ISBN 13: 9780870550720
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Book Description A V I Publishing Company, Incorporated. Hardcover. Book Condition: Fair. Dust Cover Missing. Bookseller Inventory # G0870550721I5N01

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Kramer, Amihud, Twigg, Bernard A.
Published by Avi Publishing Co Inc. (1970)
ISBN 10: 0870550721 ISBN 13: 9780870550720
Used Quantity Available: 1
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Better World Books Ltd
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Book Description Avi Publishing Co Inc., 1970. Book Condition: Good. 3rd. Ships from the UK. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP89270346

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Kramer, Amihud, Twigg, Bernard A.
Published by Avi Publishing Co Inc. (1970)
ISBN 10: 0870550721 ISBN 13: 9780870550720
Used Quantity Available: 1
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Better World Books Ltd
(Dunfermline, United Kingdom)
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Book Description Avi Publishing Co Inc., 1970. Book Condition: Very Good. 3rd. Ships from the UK. Former Library book. Great condition for a used book! Minimal wear. Bookseller Inventory # GRP96623258

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Amihud Kramer; Bernard A. Twigg
ISBN 10: 0870550721 ISBN 13: 9780870550720
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BookSleuth
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Book Description Book Condition: Good. Quality Control for the Food Industry: Fundamentals v. 1. Bookseller Inventory # Amz4712373

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Kramer, Amihud and Twigg, Bernard A
Published by Avi Publishing Co (1974)
ISBN 10: 0870550721 ISBN 13: 9780870550720
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Books From California
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Book Description Avi Publishing Co, 1974. Hardcover. Book Condition: Good. Bookseller Inventory # mon0001254810

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