National Dysphagia Diet: Standardization for Optimal Care

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9780880913157: National Dysphagia Diet: Standardization for Optimal Care

The National Dysphagia Diet, a multi-level diet for patients experiencing dysphagia, includes: Sample diets Preparation methods and practice applications Resource lists for professionals and for patients A must for dietary managers, dietitians and medical professionals who work with patients experiencing dysphagia.

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Published by Amer Dietetic Assn (2002)
ISBN 10: 0880913150 ISBN 13: 9780880913157
New Paperback Quantity Available: 2
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Murray Media
(North Miami Beach, FL, U.S.A.)
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Book Description Amer Dietetic Assn, 2002. Paperback. Book Condition: New. Bookseller Inventory # P110880913150

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