The Health Professional's Guide to Gastrointestinal Nutrition

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9780880914505: The Health Professional's Guide to Gastrointestinal Nutrition

This one-stop, comprehensive reference guide is written by prominent physicians and RDNs in GI nutrition. Topics include tests and procedures; nutrition assessment; GI tract disorders (IBD, celiac disease, short bowel syndrome, IBS, and more); liver and exocrine disorders; gastrointestinal surgery and oncology; and a variety of therapeutic interventions, including enteral and parenteral nutrition, probiotics and nutraceuticals. Features information on: Gastrointestinal anatomy and diagnostics Nutrition assessment of patients with GI disorders Individual chapters on particular GI tract, liver, or exocrine disorders, as well as eating disorders, obesity, and food allergy and intolerance Medical treatments and nutrition therapies for GI problems

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Laura E. Matarese; Janice L. Raymond; Gerard E. Mullin
Published by American Dietetic Association,U.S., United States (2014)
ISBN 10: 0880914505 ISBN 13: 9780880914505
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Book Description American Dietetic Association,U.S., United States, 2014. Paperback. Book Condition: New. Language: English . Brand New Book. This one-stop, comprehensive reference guide is written by prominent physicians and RDNs in GI nutrition. Topics include tests and procedures; nutrition assessment; GI tract disorders (IBD, celiac disease, short bowel syndrome, IBS, and more); liver and exocrine disorders; gastrointestinal surgery and oncology; and a variety of therapeutic interventions, including enteral and parenteral nutrition, probiotics and nutraceuticals. Bookseller Inventory # AAN9780880914505

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Laura E. Matarese
Published by American Dietetic Association,U.S. (2014)
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Book Description American Dietetic Association,U.S., 2014. PAP. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # CE-9780880914505

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Laura E. Matarese; Janice L. Raymond; Gerard E. Mullin
Published by American Dietetic Association,U.S., United States (2014)
ISBN 10: 0880914505 ISBN 13: 9780880914505
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Book Description American Dietetic Association,U.S., United States, 2014. Paperback. Book Condition: New. Language: English . Brand New Book. This one-stop, comprehensive reference guide is written by prominent physicians and RDNs in GI nutrition. Topics include tests and procedures; nutrition assessment; GI tract disorders (IBD, celiac disease, short bowel syndrome, IBS, and more); liver and exocrine disorders; gastrointestinal surgery and oncology; and a variety of therapeutic interventions, including enteral and parenteral nutrition, probiotics and nutraceuticals. Bookseller Inventory # AAN9780880914505

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Matarese, Laura E.
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MATARESE MULLIN & RAYMOND
Published by Academy of Nutrition & Dietetics (2014)
ISBN 10: 0880914505 ISBN 13: 9780880914505
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Book Description Academy of Nutrition & Dietetics, 2014. Paperback. Book Condition: Brand New. 400 pages. 8.43x5.85x0.73 inches. In Stock. Bookseller Inventory # __0880914505

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