Lynn Hopkins Dutch Oven Secrets

ISBN 13: 9780882903729

Dutch Oven Secrets

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9780882903729: Dutch Oven Secrets

Here's a valuable book for those who are new to the art of Dutch oven cooking. Written by a veteran of several World Championship Dutch Oven Cook-offs, this guide has it all! A helpful list of tools takes the guesswork out of what accessories to buy and suggests what features to look for when selecting them. Tips are given for seasoning, cleaning, and storing cast-iron and aluminum Dutch ovens and for proper fire preparation. The exciting main dishes include apple- orange stuffed pork chops, moussaka, Swiss cheese and mushroom quiche, Malibu chicken, and more. Delicious recipes are given for soups, chili, sauces, bread, cakes and pies. What adds to this book's special value is that the author shares his insights on the ins and outs of competition cooking. Other chapters discuss basic cooking techniques, cooking for large groups, and the use of a Dutch oven in a home food-storage program.

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About the Author:

Lynn is a veteran of several World Championship Dutch Oven Cook-offs! He is excited to share some of the things that he has learned about cooking with dutch ovens.

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Lynn Hopkins
Published by Horizon Publishers, an Imprint (1997)
ISBN 10: 0882903721 ISBN 13: 9780882903729
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Lynn Hopkins
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Book Description Horizon Publishers Distributors, 1997. Paperback. Book Condition: New. Language: English . Brand New Book. Here s a valuable book for those who are new to the art of Dutch oven cooking. Written by a veteran of several World Championship Dutch Oven Cook-offs, this guide has it all! A helpful list of tools takes the guesswork out of what accessories to buy and suggests what features to look for when selecting them. Tips are given for seasoning, cleaning, and storing cast-iron and aluminum Dutch ovens and for proper fire preparation. The exciting main dishes include apple- orange stuffed pork chops, moussaka, Swiss cheese and mushroom quiche, Malibu chicken, and more. Delicious recipes are given for soups, chili, sauces, bread, cakes and pies. What adds to this book s special value is that the author shares his insights on the ins and outs of competition cooking. Other chapters discuss basic cooking techniques, cooking for large groups, and the use of a Dutch oven in a home food-storage program. Bookseller Inventory # AAC9780882903729

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Book Description 1997. PAP. Book Condition: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Bookseller Inventory # IB-9780882903729

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Lynn Hopkins
Published by Horizon Publishers Distributors (1997)
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Book Description Horizon Publishers Distributors, 1997. Paperback. Book Condition: New. Language: English . Brand New Book. Here s a valuable book for those who are new to the art of Dutch oven cooking. Written by a veteran of several World Championship Dutch Oven Cook-offs, this guide has it all! A helpful list of tools takes the guesswork out of what accessories to buy and suggests what features to look for when selecting them. Tips are given for seasoning, cleaning, and storing cast-iron and aluminum Dutch ovens and for proper fire preparation. The exciting main dishes include apple- orange stuffed pork chops, moussaka, Swiss cheese and mushroom quiche, Malibu chicken, and more. Delicious recipes are given for soups, chili, sauces, bread, cakes and pies. What adds to this book s special value is that the author shares his insights on the ins and outs of competition cooking. Other chapters discuss basic cooking techniques, cooking for large groups, and the use of a Dutch oven in a home food-storage program. Bookseller Inventory # AAC9780882903729

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Hopkins, Lynn
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Book Description Horizon Publishers, an Imprint of Cedar Fort, Inc. PAPERBACK. Book Condition: New. 0882903721. Bookseller Inventory # Z0882903721ZN

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Book Description Paperback. Book Condition: New. Paperback. Here's a valuable book for those who are new to the art of Dutch oven cooking. Written by a veteran of several World Championship Dutch Oven Cook-offs, this guide has it all A helpfu.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 128 pages. 0.172. Bookseller Inventory # 9780882903729

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Lynn Hopkins
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Book Description Horizon Publishers, an Imprint of Cedar Fort, Inc. Paperback. Book Condition: New. 110 pages. Dimensions: 8.7in. x 5.4in. x 0.3in.Heres a valuable book for those who are new to the art of Dutch oven cooking. Written by a veteran of several World Championship Dutch Oven Cook-offs, this guide has it all! A helpful list of tools takes the guesswork out of what accessories to buy and suggests what features to look for when selecting them. Tips are given for seasoning, cleaning, and storing cast-iron and aluminum Dutch ovens and for proper fire preparation. The exciting main dishes include apple- orange stuffed pork chops, moussaka, Swiss cheese and mushroom quiche, Malibu chicken, and more. Delicious recipes are given for soups, chili, sauces, bread, cakes and pies. What adds to this books special value is that the author shares his insights on the ins and outs of competition cooking. Other chapters discuss basic cooking techniques, cooking for large groups, and the use of a Dutch oven in a home food-storage program. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Bookseller Inventory # 9780882903729

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Book Description Horizon Publishers, an Imprint of Cedar Fort, Inc. PAPERBACK. Book Condition: New. 0882903721 Special order direct from the distributor. Bookseller Inventory # ING9780882903729

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